Steak, one of the tastiest you'll have #mcookbook
Steak, one of the tastiest you'll have #mcookbook

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, steak, one of the tastiest you'll have #mcookbook. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Steak, one of the tastiest you'll have #mcookbook is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Steak, one of the tastiest you'll have #mcookbook is something that I’ve loved my entire life. They are nice and they look fantastic.

Steak, one of the tastiest you'll have #mcookbook. Great recipe for Steak, one of the tastiest you'll have. This is the steak element of my daughter's birthday meal. I also used this method for the steak I served on MasterChef when I cooked for the guest judges.

To begin with this recipe, we have to first prepare a few components. You can have steak, one of the tastiest you'll have #mcookbook using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steak, one of the tastiest you'll have #mcookbook:
  1. Get Sirloin steak, minimum 1.5cm thick
  2. Make ready Worcestershire sauce
  3. Prepare Rapeseed oil
  4. Take Black pepper
  5. Make ready Maldon Sea Salt

Skillet seared New York Steak is one of the best steaks you'll ever have! It's tender, juicy and full of flavor! When steak is for dinner, most people think of potatoes too. Choose any of these winning potatoes like these Roasted, Mashed or French Fries, will complement this dish perfectly.

Steps to make Steak, one of the tastiest you'll have #mcookbook:
  1. Marinate the steak in a generous amount of Worcestershire sauce for as long as possible in a shallow, covered dish. - - If marinating overnight, keep in the ‘fridge then remove 1 hour prior to cooking. Turn every now and then to ensure an even marinate to both sides of the steak.
  2. Heat a wide frying pan to a high heat.
  3. Pat steak dry with kitchen paper. Oil the steak both sides.
  4. Place the oiled steak into the hot pan to sear. Turn the heat to medium-high. Don’t be tempted to move the steak otherwise it will not seal and brown.
  5. Cook for three minutes then turn over and cook for a further 3 minutes for medium rare, or to your liking.
  6. Rest in a warm place for 15 minutes. Season generously.

When steak is for dinner, most people think of potatoes too. Choose any of these winning potatoes like these Roasted, Mashed or French Fries, will complement this dish perfectly. New York Steak My son has […] Great recipe for Steak, one of the tastiest you'll have #mcookbook. This is the steak element of my daughter's birthday meal. I also used this method for the steak I served on MasterChef when I cooked for the guest judges.

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