Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, grilled steaks with compound spread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Steaks with Compound Spread is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Grilled Steaks with Compound Spread is something that I have loved my whole life.
Compound Butter for Steaks Compound butters are a great way to jazz up grilled meats or vegetables. Plate the steaks, top each one with a tablespoon of compound butter and serve immediately. Remove steaks from grill immediately and place on serving plate. Cut compound butter into small slices and place one slice onto each steak to melt.
To begin with this recipe, we have to first prepare a few components. You can cook grilled steaks with compound spread using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Steaks with Compound Spread:
- Take Spread
- Make ready 1/2 cup softened ghee
- Prepare 1 teaspoon chopped chives
- Make ready 1 teaspoon granulated garlic powder
- Make ready 1 teaspoon granulated onion powder
- Prepare 1 teaspoon ground Hungarian paprika
- Prepare 2 teaspoon chopped parsley
- Get 1/2 teaspoon ground black pepper
- Prepare 1/3 teaspoon marjoram
- Prepare The grill
- Get 3 pound top sirloin steak
- Take 3 tablespoons extra virgin olive oil divided
- Prepare 1 tablespoon kosher salt for steaks
- Make ready 1 teaspoon ground black pepper
- Prepare 1 teaspoon kosher salt for onion
- Take 1 large white onion
- Take Last
- Prepare As needed kosher salt for finishing
Move ribeyes to unlit side of grill. Directions: To make the garlic compound butter, combine butter, parsley, garlic, lemon zest, thyme, rosemary, basil, salt, pepper and cayenne pepper in a medium bowl. Transfer mixture to parchment paper; shape into a log. Perfectly cooked meat can be topped with a delicious garlicky compound butter for steak or for any meat.
Steps to make Grilled Steaks with Compound Spread:
- Get the ghee at room temperature. Add the spices mash and mix together.
- Make into a square cake and refrigerate.
- Start the fire outside on the grill.
- Season the steak coat with the olive oil, salt, and pepper. Cut the onion in half. Add olive oil and salt.
- Add steaks to the grill and the onion cut side down. Turn as needed. I rotated the onion a quarter turn.
- When the steaks are done add the compound spread one tablespoon per steak to the top of each steak.
- Cut the onions and cut the steak and serve I hope you enjoy!!!!
Transfer mixture to parchment paper; shape into a log. Perfectly cooked meat can be topped with a delicious garlicky compound butter for steak or for any meat. Adding compound butter to steaks makes one of the most amazing steaks ever! This recipe is also great on other meat dishes, potatoes, bread or whatever your little heart desires. Flavored butters are better known in culinary terms as compound butters.
So that is going to wrap this up for this special food grilled steaks with compound spread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!