Crock pot beef roast
Crock pot beef roast

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crock pot beef roast. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crock pot beef roast is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Crock pot beef roast is something that I have loved my entire life. They’re nice and they look fantastic.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Place the roast on top of the vegetables and sprinkle it with the steak seasoning. DIRECTIONS Put potatoes, carrots and onion on bottom of crockpot.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot beef roast using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crock pot beef roast:
  1. Make ready 3-5 lb. chuck roast
  2. Take 1 medium onion, sliced
  3. Take 2 carrots
  4. Take 8 whole red potatoes
  5. Prepare 4 cup beef broth
  6. Get 1 salt & pepper to taste

Pour over beef stock and Worcestershire sauce. Revive your leftover pot roast with this easy Beef Ragu recipe submitted by user Betty Soup: Cut reserved beef and vegetables into bite-sized pieces. Fish the roast out of the slow cooker and lay it on a platter, large plate or cutting board. Use a pair of scissors to cut the netting off and toss it.

Steps to make Crock pot beef roast:
  1. Wash & dry potatoes & carrots
  2. Add potatoes & onions into crock pot, season with salt & pepper, place roast on top, reseason, pour in broth, cover and cook on low. Enjoy:)
  3. Cook on low for 6-8 hours or on high for 4-5 hours.

Fish the roast out of the slow cooker and lay it on a platter, large plate or cutting board. Use a pair of scissors to cut the netting off and toss it. Next, use a very sharp, meat knife to slice your crock pot roast beef. If you want it to have a "fall apart" texture, cut against the grain of the meat. After much experimentation, we can confirm that the best cut to use for a Slow Cooker Sunday Roast Beef - is topside of beef.

So that is going to wrap this up for this exceptional food crock pot beef roast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!