Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salisbury steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Family loved it.will make again very soon. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.
Salisbury Steak is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Salisbury Steak is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook salisbury steak using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Salisbury Steak:
- Prepare Salisbury steak
- Make ready 1/2 kilo Ground beef
- Make ready 1 pc Beef cube
- Take 6 tbsp Bread crumbs
- Make ready 2 tbsp mustard powder (optional)
- Get 1 tbsp Tomato ketchup
- Take 2 tbsps Worcestershire sauce
- Get 1/4 tsp Ground black pepper
- Take 1/2 tsp Salt
- Make ready 3 tbsp Butter
- Take 3 tbsps Olive Oil
- Prepare Gravy
- Get 1 pc Beef cube
- Get 1 1/2 tbsp Tomato ketchup
- Take 1 pc Onion (sliced)
- Prepare 1 1/2 tsp Worcestershire sauce
- Get 2 cups Water
- Prepare 2 tbsp Corn starch (dissolved in water)
Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback.
Instructions to make Salisbury Steak:
- Combine all steak ingredients except for the oil and butter.
- Freeze the beef cube and grate it into the mixture. Mix everything together.
- Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate.
- Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside.
- Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan.
- Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil.
- Add the beef cube. Stir and continue to cook for 2 mins.
- Add the dissolved corn starch in water. Stir until gravy thickens.
- Pour the gravy onto the salisbury steak.
Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy.
So that’s going to wrap it up for this exceptional food salisbury steak recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
