Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chilli chocolate steak with caramelised sweet potato and veg. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chilli chocolate steak with caramelised sweet potato and veg is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chilli chocolate steak with caramelised sweet potato and veg is something which I have loved my whole life.
Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often. Chilli chocolate steak with caramelised sweet potato and veg. Sweet potato roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and sweet tomatoes.
To get started with this recipe, we have to first prepare a few components. You can cook chilli chocolate steak with caramelised sweet potato and veg using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chilli chocolate steak with caramelised sweet potato and veg:
- Prepare 1 crushed garlic clove
- Prepare 1 (90 g) decent dark chocolate broken up
- Get glass red wine
- Get 1 large sweet potato
- Take 2 tbl spoons brown sugar
- Get 1 cube beef stock
- Prepare your choice of steak
- Prepare 2 medium sized chilli's (sliced)
- Make ready teaspoon mixed Italian herbs
- Make ready tbl spoon olive oil
For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Sweet potato roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and sweet tomatoes. Stir in chocolate when sweet potatoes are cooked through.
Instructions to make Chilli chocolate steak with caramelised sweet potato and veg:
- Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.
- Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer.
- Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often.
Sweet potato roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and sweet tomatoes. Stir in chocolate when sweet potatoes are cooked through. Be sure the semisweet chocolate chips are dairy free or swap them for your favorite carob chips or vegan dark chocolate bar, broken into small. Vegetarian sweet potato recipe with chilli, roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and tomatoes. Meanwhile, in a Dutch oven, cook the beef, celery, onion, green pepper, garlic and jalapeno over medium heat until meat is no longer pink and vegetables are tender; drain.
So that is going to wrap this up for this special food chilli chocolate steak with caramelised sweet potato and veg recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
