Steak and spinach saute
Steak and spinach saute

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, steak and spinach saute. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Meanwhile, heat some olive oil in a saute pan until hot. Southern Style Hamburger Steak & Gravy. This rich, decadent steak dinner recipe will make you feel like the Fresh spinach. Add the shallots and cook for a few seconds.

Steak and spinach saute is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Steak and spinach saute is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have steak and spinach saute using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak and spinach saute:
  1. Get 1 packages spinach
  2. Take 1 cup mushroom
  3. Get 2 small tomatoes
  4. Prepare 5 clove garlic
  5. Prepare 1 medium onion
  6. Prepare 1 dash salt&pepper
  7. Take 2 tbsp olive oil
  8. Make ready 2 1/3 slice Sirloin steak

Sprinkle salt and pepper on both sides of the steak. Basically, it goes like this: heat oil in a large cast-iron skillet, add the steak, flip it constantly, add butter halfway through, baste it like crazy while also flipping occasionally, remove, let rest, and you're done. The sauteed spinach works great as a side for chicken and steak dishes and is low-carb, gluten-free, and keto-friendly. Add all the spinach, the salt, and pepper to the pot,.

Instructions to make Steak and spinach saute:
  1. rub salt&pepper on the sirloin meat and grill.
  2. saute in olive oil the onion; add garli till almost brown; add tomatoes and mushroom.
  3. add sal&pepper and then the spinach. Turn off heat and serve steak on top of the spinach saute

The sauteed spinach works great as a side for chicken and steak dishes and is low-carb, gluten-free, and keto-friendly. Add all the spinach, the salt, and pepper to the pot,. Stir gently to distribute the lemon juice, remove from heat. Add the beef and cook until well browned on both sides. Remove the beef from the skillet.

So that’s going to wrap it up for this exceptional food steak and spinach saute recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!