Spicy Pepper Steak
Spicy Pepper Steak

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy pepper steak. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sprinkle beef with salt and pepper. In a large skillet, cook beef in oil until no longer pink; remove and keep warm. In the same skillet, saute green pepper and onion until tender. Cut beef across grain into thin strips.

Spicy Pepper Steak is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Spicy Pepper Steak is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spicy pepper steak using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Pepper Steak:
  1. Get 2 lb Sirloin steak, cut in thin strips
  2. Take 1 large Green pepper, cut in thin strips
  3. Take 1 large Red bell pepper, cut in thin strips
  4. Get 1/2 large Yellow or white onion, cut in thin strips
  5. Get 1/4 cup Soy sauce
  6. Get 1/4 cup Hot pepper jelly OR Asian sweet chili sauce
  7. Make ready 2 tbsp Sesame oil
  8. Take 1 tbsp Smoked garlic powder
  9. Make ready 1 tbsp Smoked paprika
  10. Take 1 tsp Ground corriander
  11. Get 3 tbsp Sriracha hot sauce
  12. Make ready 1 tsp McCormick brand Montreal steak seasoning
  13. Prepare 1/2 tsp Cayenne pepper
  14. Take 2 cup Beef broth
  15. Make ready 3 tbsp Cornstarch, mixed with a little water to create a slurry for thickening

In a small bowl, whisk coconut milk, sugar, chili sauce, lime zest, lime juice and remaining salt until blended. Repeat twice more, with the remaining beef, and set the cooked beef aside. It is a curative item that restore Link 's Heart Containers by refilling seven Heart Containers. It also allows Cold Resistance effect during six minutes and fifty seconds.

Steps to make Spicy Pepper Steak:
  1. Slice peppers and onions in equal size pieces (thin 2 inch strips or so).
  2. Slice beef in same size pieces as veggies.
  3. Add all remaining ingredients to the beef (EXCEPT Beef broth and cornstarch).
  4. Let beef marinate for 30 minutes or more.
  5. Heat a large skillet or wok over medium high heat. Add beef and cook for about 5 minutes.
  6. Add peppers, onions, and broth.
  7. Reduce heat to medium low (or a low boil). Cook for about 30-40 minutes uncovered. Check broth and adjust seasoning to your liking.
  8. Add the cornstarch slurry, stir and cook until thickened (5 minutes)
  9. Serve over cooked rice.

It is a curative item that restore Link 's Heart Containers by refilling seven Heart Containers. It also allows Cold Resistance effect during six minutes and fifty seconds. Spicy Pepper Steak " A dish made by cooking meat in crushed peppers, suppressing the gamy taste while accentuating its flavor. Grate or mince ginger and garlic. Heat a large cast-iron skillet over medium-high to high heat.

So that’s going to wrap it up for this exceptional food spicy pepper steak recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!