Shortcut Cottage pie!
Shortcut Cottage pie!

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shortcut cottage pie!. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shortcut Cottage pie! is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Shortcut Cottage pie! is something that I’ve loved my whole life.

Great recipe for Shortcut Cottage pie!. Frozen Beef mince ,and cut frozen chios,and frozen premade baking sauce,and frozen peaz.what cud go wrong? Alhamdulillah.for convenience of thus recipe ,hopefully will work well Shortcut Cottage pie! instructions. Now the pototoes are boiling and the meat is browning.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shortcut cottage pie! using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Shortcut Cottage pie!:
  1. Make ready 400 grams halal ground beef marinated ginger salt garlic
  2. Get Frozen Potata chips(See pic)
  3. Take Frozen premade cooking sauce (separate recipe inshaallah)
  4. Get Spices and healthy herbs:(zaatar,some blackseed(optional)
  5. Make ready Butter for pototoes.some cooking oil
  6. Make ready 1 pack Cheese slices
  7. Take Spring onions,corriander(optional)

In a large skillet, melt butter. Add onion and cook until lightly browned, stirring frequently. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Drain potatoes; mash with milk and butter.

Steps to make Shortcut Cottage pie!:
  1. Beef mince marinate
  2. Chips (frozen ones with only salt and oil added, from shops).used homemade freezer cooking sauce (separate recipe inshaallah)
  3. Brown the beef
  4. Now the pototoes are boiling and the meat is browning.
  5. Add some more spice:corriander powder,some black seeds..you can chop some spring onion and add half in and leave some for toping later
  6. While meat is browning,check the potatoes if starting to be mashy,meave abit more
  7. Once potato r ready drain of all of oil as much as possible.now the pre frozen sauce used has defrosted and the potatoes r getting cool
  8. Start mashing the potatoes and then add the butter and some of the milk(about half of milk quantity shown in pic was used).all butter was used
  9. Butter the squar tin and layer the mince.spoon all meat onto the tin base
  10. Start adding the sauce over the meat.then sprinckle some peas over the sayce and gently pat them into the sauce.(here used about 2 handful oeas only).
  11. (This part is great to get kidds involved)Finally add the potato mash gently patting down with back of spoon.then make nice fork marks then add the cheese slices squares close together.(9 cheese slices fitted nicely on too of this tinon surface).and sprinkle the spring onions.decirate with corruander or some chilli flakes and herbs of choice
  12. Pre heat oven.and 180 degrees or more.then place your tray in oven until cheese bubble and brown on top.(careful with the hot oven)bismillah and enjoy

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Drain potatoes; mash with milk and butter. Spread over meat mixture; sprinkle with remaining cheese. Place pie plate on a foil-lined baking sheet (plate will be full). In a large skillet, cook ground beef until brown over medium-high heat.

So that is going to wrap this up with this special food shortcut cottage pie! recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!