Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mushroom and garlic sauce with courgette ribbons and pan fried steak. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mushroom and garlic sauce with courgette ribbons and pan fried steak is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mushroom and garlic sauce with courgette ribbons and pan fried steak is something which I’ve loved my entire life.
Mushroom and garlic sauce with courgette ribbons and pan fried steak. Add mushrooms, onions, garlic and pancetta to a pan and cook until softened Meanwhile using a vegetable peeler peel the courgette into ribbons Add the mushroom soup and milk to the mushroom mix and bring to the boil. Add mushrooms, onions, garlic and pancetta to a pan and cook until softened Meanwhile using a vegetable peeler peel the courgette into ribbons Add the mushroom soup and milk to the mushroom mix and bring to the boil. Mushroom and garlic sauce with courgette ribbons and pan fried steak.
To begin with this particular recipe, we must prepare a few components. You can have mushroom and garlic sauce with courgette ribbons and pan fried steak using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mushroom and garlic sauce with courgette ribbons and pan fried steak:
- Make ready For the sauce
- Take 1 onion (diced)
- Prepare 125 g assorted mushrooms (chopped)
- Get 50 g pancetta (chopped)
- Prepare 1 tsp garlic purée
- Get 1 tin condensed mushroom soup
- Make ready Splash milk
- Take to taste Salt and pepper
- Get 1 large courgette
- Take Sirloin steak
One of my favorites food recipes. For mine, I am going to make it a bit unique. With regards to the courgettes and mushrooms we kept them separate. Start by melting the butter in a large skillet over medium-high heat.
Instructions to make Mushroom and garlic sauce with courgette ribbons and pan fried steak:
- Add mushrooms, onions, garlic and pancetta to a pan and cook until softened
- Meanwhile using a vegetable peeler peel the courgette into ribbons
- Add the mushroom soup and milk to the mushroom mix and bring to the boil. Simmer gently for 10 minutes and season to taste.
- Gently fry the courgette ribbons in a little oil until cooked. Season well. Pan fry steak to your preference. Serve
With regards to the courgettes and mushrooms we kept them separate. Start by melting the butter in a large skillet over medium-high heat. We prefer a cast-iron skillet due to its heat retention capabilities and slick, seasoned surface, but any frying pan will work. Garlic Butter Herb Steak and Mushrooms is a perfectly juicy steak cooked in a skillet with a garlic herb butter and mushrooms. This is an easy restaurant meal that your family will love!
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