Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coriander and veg rice with peppered lamb steaks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Coriander and Veg Rice with Peppered Lamb Steaks Amazing Lady ( Grace) West Drayton. Made my own flavoured rice to go with some Lamb chops. After washing, roughly chop the fresh Coriander and add to steamer. To make the marinade: In a medium sized bowl combine the oil, coriander, five spice powder, soy sauce, a little salt and lots of black pepper.
Coriander and Veg Rice with Peppered Lamb Steaks is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Coriander and Veg Rice with Peppered Lamb Steaks is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook coriander and veg rice with peppered lamb steaks using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coriander and Veg Rice with Peppered Lamb Steaks:
- Get 4 Lamb Chops
- Make ready Cup Of Basmati Rice
- Make ready Cup frozen Peas
- Prepare Cup frozen Sweetcorn
- Take Handful Fresh Coriander
- Prepare Boiling water
- Prepare Black and Cayenne Pepper
Add the oil and stir to mix. Put the lamb steaks into a large food bag and pour in the marinade. See recipes for Mummy's Steak Fried Rice too.. Coriander and Veg Rice with Peppered Lamb Steaks Lamb Chops • Of Basmati Rice • frozen Peas • frozen Sweetcorn • Fresh Coriander.
Instructions to make Coriander and Veg Rice with Peppered Lamb Steaks:
- Rinse the Basmati rice under running water to get rid of excess starch. Put in a microwave rice steamer.
- After washing, roughly chop the fresh Coriander and add to steamer. Add Peas and Sweetcorn.
- Cover the rice, but not too much, with boiling water. Put in microwave for 6 minutes, take out, stir, back in for a further 6 minutes. (check your machine for adjustment of timings!)
- Meanwhile, put Black and Cayenne Pepper on both sides of the Lamb Steaks and fry, slowly and without added oil, in a fry pan until golden brown on both sides.
- Take out rice from Microwave, drain well and serve with the Lamb Steaks! If you try this, please add a photo to Cookpad!! Thank you!!
See recipes for Mummy's Steak Fried Rice too.. Coriander and Veg Rice with Peppered Lamb Steaks Lamb Chops • Of Basmati Rice • frozen Peas • frozen Sweetcorn • Fresh Coriander. Stir into the curry with the coriander and serve with the rice. If you're following our Healthy Diet Plan, eat two portions of the curry and rice now, then chill the rest for another day. Roughly chop the parsley, coriander and mint, and finely snip the chives.
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