Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef enchiladas. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Savory Seasonings & Beans Simmered So You Can Make Chili In Minutes. Add a tablespoon of cheese and roll the tortillas closed. Place the filled tortillas, seam-side down, on the prepared baking dish. The enchiladas will be nestled right next to each other, and that's okay.
Beef Enchiladas is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Beef Enchiladas is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have beef enchiladas using 9 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Beef Enchiladas:
- Prepare 12 large tortillas
- Make ready 50 ml olive oil
- Get 4 onions, cut in half and sliced
- Get 4 green bell peppers, sliced
- Get 2 kg beef steaks, cut into strips (sirloin or your favourite cut)
- Make ready 1 1/2 liter Mexican sauce
- Make ready 900 grams Cheddar cheese, grated
- Make ready 8 tsp bbq spice
- Take 1 Salt and pepper to taste
Tender and juicy ground beef, succulent beans, and green chilies are perfectly seasoned and tossed together in a flaky tortilla. Topped with a smooth homemade enchilada sauce. How to make beef enchiladas: Cook the ground beef until no longer pink. Drain the grease and then sprinkle the meat with the homemade taco seasoning and stir with tomato sauce.
Steps to make Beef Enchiladas:
- Preheat oven to 220°C
- Brown onions and green peppers in a little bit of olive oil, then put aside
- Season steak strips with bbq spice, salt and pepper
- Fry steak strips in olive oil until cooked medium, then set aside
- Open tortillas
- Divide the Mexican sauce in half. Now take one half and put equal amounts of Mexican sauce in each tortilla - - https://cookpad.com/us/recipes/357522-spicy-mexican-enchilada-sauce
- Followed with equal amounts of onions and green peppers in each tortilla, using all the onions and green peppers
- Do the same with the steak strips
- Divide the cheese in half. Take one half and put equal amounts of cheese in each tortilla
- Roll up the tortillas and place them in a greased oven dish
- Cover them with the remainder of the Mexican sauce followed by the remaining cheese
- Bake them for about 25 minutes or until light brown
- They go well with a Mexican side dish. Here is suggestions - - https://cookpad.com/us/recipes/348573-sweet-corn-and-avocado-salsa - https://cookpad.com/us/recipes/359074-fresh-guacamole
How to make beef enchiladas: Cook the ground beef until no longer pink. Drain the grease and then sprinkle the meat with the homemade taco seasoning and stir with tomato sauce. Make the homemade enchilada sauce, which is made by creating a roux with oil, flour, seasonings, and then stirring in broth. Cheese enchilada recipe Chicken Enchilada Recipe Enchilada enthusiasts, we see you. From hearty fillings to hot chile sauces, enchiladas have a lot going for them.
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