Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot beef stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Crock Pot Beef Stew is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Crock Pot Beef Stew is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have crock pot beef stew using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Beef Stew:
- Make ready 2 lb Chuck meat, cut into 1 1/2 inch cubes
- Prepare 1/4 cup Flour
- Take 2 tbsp Olive Oil
- Take 1/2 cup Red Wine
- Take 1 cup Beef Stock
- Prepare 2 Bay Leaves
- Prepare 2 Potatoes, peeled and cut into 1 inch cubes
- Take 1 tbsp Fresh Thyme, minced
- Take 2 Carrots, peeled and sliced
- Get 2 Stalks of Celery, Sliced
- Prepare 1 large Onion, copped into 4
- Make ready 2 Garlic Cloves, Minced
- Take 1 1/2 tsp Kosher Salt
- Prepare 1 15 oz. Can, Unsalted Diced Tomatoes
Stir to coat meat with flour. Add remaining ingredients and stir to mix well. Add the flour and water mixture to the crock pot. Instructions Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot.
Instructions to make Crock Pot Beef Stew:
- Place cubes meat and flour in a ziplock bag, seal and shake until pieces are fully covered in flour.
- Heat 2 tbsp of olive oil in a large sauté pan over medium high heat and sear the pieces of meat for 4 minutes until all sides are nicely brown.
- Remove meat from pan and place into the crockpot.
- Add the red wine and stock to the sauté pan and bring to a boil for one minute, scraping off the bits of meat that have caramelized in the pan with a wooden spoon.
- Add the reduced liquid to the crock pot along with the remaining ingredients and combine.
- Cook on low for 6-8 hours and serve.
Add the flour and water mixture to the crock pot. Instructions Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. Best Crock Pot Beef Stew recipe made with tender chunks of beef, loads of vegetables and a simple mixture of broth and spices that yields incredible home style beef stew. Tips for making more flavorful stew & time saving ideas to make faster stew. Crock Pot Beef Stew, which we also call Irish Beef Stew, is one of our favorite meals to make on a chilly evening.
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