Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, open cheese steak sandwich. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Open Cheese Steak Sandwich is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Open Cheese Steak Sandwich is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Open Cheese Steak Sandwich:
- Get gluten free baguette or sub roll
- Prepare olive oil
- Make ready onion sliced
- Take pepper sliced
- Make ready garlic clove minced
- Get brown sugar
- Take apple cider vinegar
- Take beef strips
- Take dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that is going to wrap this up with this exceptional food open cheese steak sandwich recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
