Chicken steak and cheese subs
Chicken steak and cheese subs

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken steak and cheese subs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken steak and cheese subs is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chicken steak and cheese subs is something which I’ve loved my whole life. They’re nice and they look wonderful.

Philadelphia's famous cheese steaks sandwiches packed with chicken, bell peppers and provolone can now made at home in minutes! Cheesesteaks are available pretty much everywhere you look in Philly. Chicken steak and cheese subs is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken steak and cheese subs using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken steak and cheese subs:
  1. Take 2 pounds ground chicken
  2. Make ready 1 bell pepper diced
  3. Prepare 1 medium onion diced
  4. Make ready 1 Tsp onion powder
  5. Prepare 1 tsp garlic powder
  6. Get 1 and a half tsp adobo
  7. Make ready 1 tsp black pepper
  8. Make ready Dash salt
  9. Prepare 1 cup shredded cheddar cheese
  10. Take 6 subrolls

This is important if you slice the chicken thawed it will fly everywhere. Spread mayo inside sub rolls and place cheese on both sides with the chicken and veggies in the middle. A good roll, a heaping pile of chicken, and melted cheeses. Then you can add pretty much anything else… onions, peppers, mushrooms (not for me)…you name it!

Instructions to make Chicken steak and cheese subs:
  1. Cook ground chicken in medium skillet
  2. Add diced peppers and onions
  3. Cook for another five to seven minutes until onions and peppers are tender.
  4. Place cheese on the top of ground chicken cover and let melt. Place chicken in sub rolls and enjoy…

A good roll, a heaping pile of chicken, and melted cheeses. Then you can add pretty much anything else… onions, peppers, mushrooms (not for me)…you name it! Chicken Cheese Steak Sandwiches Chicken Philly Sandwiches A Philly cheesesteak sandwich is a wonderful thing if you don't focus on the nutritional downside. Preserve the flavor of a Philly sandwich but replace the steak with chicken for a healthier outcome. For added nutritional benefit, choose colorful red and orange sweet peppers.

So that is going to wrap this up for this special food chicken steak and cheese subs recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!