Udon with honey and soy beef with miso broth
Udon with honey and soy beef with miso broth

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, udon with honey and soy beef with miso broth. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Udon with honey and soy beef with miso broth is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Udon with honey and soy beef with miso broth is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook udon with honey and soy beef with miso broth using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Udon with honey and soy beef with miso broth:
  1. Make ready 1 pack udon
  2. Get 120 g rump steak cut to thin strips
  3. Make ready 2 tsp Honey
  4. Take 2 tsp soy
  5. Take 1 pinch sesame seeds
  6. Take 1 tbsp vegetable cooking oil
  7. Get 1 handful broccoli chopped
  8. Get 1 carrot thin sliced
  9. Prepare 1 sachet miso paste
  10. Make ready 2-3 tbsp soysauce
  11. Make ready 1-2 tsp sesame oil
  12. Get 1 tsp brown sugar
  13. Prepare Coriander and chilli flakes to season
  14. Prepare 1 package Chicken or vegetable stock or just water
Steps to make Udon with honey and soy beef with miso broth:
  1. Heat your stock or water up in the saucepan, add miso paste and stir well.
  2. Marinated steak with honey, soy, cooking oil and sesame seed. Leave it aside
  3. Put the udon noodles into the boiling soup. Add some broccoli and carrots in
  4. On a medium heat pan, pan fried your beef until it all cooked
  5. After cook your udon and veggies for about 10 min, add some sesame oil and turn the heat off immediately. Transfer to a serving bowl and top up with marinated honey and soy beef 🍜
  6. Garnish with coriander and chilli if you prefer. Enjoy 😊

So that’s going to wrap it up for this special food udon with honey and soy beef with miso broth recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!