Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oven-baked korean beef bbq. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oven-Baked Korean Beef BBQ is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oven-Baked Korean Beef BBQ is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have oven-baked korean beef bbq using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oven-Baked Korean Beef BBQ:
- Make ready 1 lb Flat iron steak, cut into thin slices
- Take 1/2 of sweet onion, cut into strips
- Get ~~ Marinade ~~
- Make ready 1 cup Korean BBQ for beef
- Get 2 Tbsp soy sauce
- Take 1 Tbsp rice wine
- Take 1 Tbsp water
- Prepare ~~ side ~~
- Prepare lettuce
- Prepare kimchi
- Get white sesame
Steps to make Oven-Baked Korean Beef BBQ:
- Mix steak slices and onion strips with marinade in a pot and marinate at least 6 hours or overnight.
- Preheat oven to 350°F. Lay steak slices on a baking sheet and bake for 18 minutes.
- Move steak to a plate Immediately in order to prevent overcooked it. Have it with kimchi and lettuce, then sprinkle white sesame on top. Enjoy~~
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