Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, coffee steak rub. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Coffee steak rub is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Coffee steak rub is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook coffee steak rub using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coffee steak rub:
- Get 1/4 cup finely ground Sumatra or your favorite dark roast coffee
- Prepare 2 tbsp packed brown sugar
- Take 2 tsp black pepper
- Prepare 1 tsp garlic powder
- Make ready 1 tsp onion powder
The coffee really compliments the richness of the beef, and it stands up to both low and slow, as well as hot and fast cooking. Brush each side of the steak with oil and then season each side liberally with salt and pepper. Cook the steak, rub side down until. Any other favorite spices can be applied, such as mustard, ginger, oregano, etc.
Steps to make Coffee steak rub:
- mix all ingredients together
- About 20 minutes prior to putting steaks on the grill, rub both sides of your preferred cut of streak. I used Ribeyes.
- Cook steaks on medium grill for about 6-8 minutes on each side, depending on the cut and desired amount of doneness.
Cook the steak, rub side down until. Any other favorite spices can be applied, such as mustard, ginger, oregano, etc. Flip each steak and repeat the coffee rub. Rub the steak with olive oil, then sprinkle with the salt and pepper. Coat the steak with the coffee-cocoa mix, pressing it into the meat.
So that’s going to wrap it up for this special food coffee steak rub recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
