Beef in Wine Dill Sauce
Beef in Wine Dill Sauce

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef in wine dill sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef in Wine Dill Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Beef in Wine Dill Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef in wine dill sauce using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef in Wine Dill Sauce:
  1. Get 2 lb round steak or stew meat
  2. Make ready 2 tbsp all-purpose flour
  3. Take 1 clove garlic
  4. Take 6 tbsp butter
  5. Get 1 medium onion, chopped
  6. Take 12 oz mushrooms, sliced
  7. Prepare 10 3/4 oz can beef broth
  8. Get 3 beef bouillon cubes
  9. Prepare 1/2 cup white wine
  10. Make ready 1/2 tsp black pepper
  11. Make ready 1 cup sour cream
  12. Prepare 1 1/2 tsp dill weed
Steps to make Beef in Wine Dill Sauce:
  1. Cut meat into chunks. In a large skillet, brown meat in 2 tablespoons of butter. Remove from pan and set aside.
  2. Add remaining butter and saute onion, garlic and mushrooms for 5 minutes.
  3. Stir in flour and pepper until smooth.
  4. Gradually stir in broth. Bring to a boil, stirring until thickened. Reduce heat and simmer 5 minutes.
  5. Over low heat, stir in wine, sour cream and dill. Add meat and continue to cook over low heats until meat is tender.
  6. Serve over egg noodles, potatoes, rice or bread.
  7. CHEAT: I cook the meat in a pressure cooker and add it in the end. I then simmer it for a half hour.

So that’s going to wrap this up for this special food beef in wine dill sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!