Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crockpot venison pot roast. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crockpot Venison pot roast is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Crockpot Venison pot roast is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Venison pot roast:
- Make ready 6 medium red potatoes,cut into half,then into quarters (skin on)
- Get 4 slice carrots
- Make ready 1 medium onion sliced in strips
- Get 2 clove garlic chopped
- Get 2 beef boullion cubes
- Get 1/2 cup ketchup
- Get 1 envelope onion soup mix
- Make ready 1/2 cup water
- Make ready 1 1/2 lb venison stew meat (frozen)
- Get 1 1/2 tsp Worcester sauce
- Make ready 1 1/2 tbsp steak sauce
Instructions to make Crockpot Venison pot roast:
- Add all ingredients in order
- Cook on high 4 hours,stirring along the way.
So that’s going to wrap it up with this exceptional food crockpot venison pot roast recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
