Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, steak with potato salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steak with potato salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Steak with potato salad is something which I’ve loved my whole life.
This unique take on petite sirloin is perfect for the summer and year-round! Recipe courtesy of Food Network Kitchen. The classic combination of steak and potatoes gets a summer makeover with the addition of fresh grilled corn and green beans. Reserve some of the tangy horseradish dressing if you like and toss it with lettuce as a bed for the steak salad.
To get started with this recipe, we have to first prepare a few components. You can cook steak with potato salad using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak with potato salad:
- Get 4 pieces beef steak
- Make ready 1/2 tea spoon steak and chops spice
- Get pinch salt
- Take half lemon
- Take 5 tablespoons of oil to fry
Grilled Flank Steak with Mustardy Potato Salad. Drain and transfer to a large bowl. The potatoes only get better as they hang out in the harissa vinaigrette, which does double duty as a dressing for the salad. (Harissa pastes vary greatly in their relative spiciness and funkiness, so try a few different brands to figure out which you like best. And remember: when incorporating into dressings.
Instructions to make Steak with potato salad:
- Mix the beef steaks with lemon juice pinch salt and spice leave it for 5minutes
- In a mild heat oil put to fry keep turning 7-10minutes
- Serve with potato salad
The potatoes only get better as they hang out in the harissa vinaigrette, which does double duty as a dressing for the salad. (Harissa pastes vary greatly in their relative spiciness and funkiness, so try a few different brands to figure out which you like best. And remember: when incorporating into dressings. The classic combination of steak and potatoes gets a summer makeover with the addition of fresh grilled corn and green beans. Reserve some of the tangy horseradish dressing if you like and toss it with lettuce as a bed for the steak salad. Serve with a glass of cold pilsner.
So that is going to wrap it up with this exceptional food steak with potato salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
