Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled steak salad with tomatoes and avocado. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
To prepare salad, combine cucumber, tomatoes, lettuce, avocado, and onion in a large bowl. Combine cilantro and the remaining ingredients. Steak and Avocado Salad. featured in New Year, New Me: High Protein Meals. In a large bowl, combine the lettuce, eggs, avocados, cherry tomatoes, steak, and dressing.
Grilled Steak Salad with Tomatoes and Avocado is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Grilled Steak Salad with Tomatoes and Avocado is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have grilled steak salad with tomatoes and avocado using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Steak Salad with Tomatoes and Avocado:
- Make ready 1-1/2 lb beef top sirloin steak, 1-1/4 in thick
- Take 1 t evoo
- Prepare 3 tsp creole seasoning
- Take 2 large tomatoes, chopped
- Prepare 1 can (15 oz) white kidney beans or cannelloni beans, rinsed and drained
- Take 1 can (15 oz) black beans, rinsed and drained
- Prepare 3 green onions, chopped
- Get 1/4 c fresh cilantro, minced
- Prepare 2 tsp grated lemon peel
- Prepare 2 T lemon juice
- Take 1/4 tsp salt
- Get 1 medium ripe avocado, peeled and cubed
Dust lightly with black pepper, and pour salad dressing over. Spicy marinated flank steak on a bed of greens and loaded with the perfect sauce; it's sure to be a hit around the dinner table! I've called this a salad, but really, it's a fajita bowl that is packed with everything delicious: grilled peppers and onions, delicious flank steak, avocado, cilantro, tomatoes. Grilled Portobello "Steak" Salad with Avocado and Lime… a hearty satisfying meal that is vegan and gluten-free!
Steps to make Grilled Steak Salad with Tomatoes and Avocado:
- Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min.
- In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado.
- Slice steak and serve with bean mixture.
I've called this a salad, but really, it's a fajita bowl that is packed with everything delicious: grilled peppers and onions, delicious flank steak, avocado, cilantro, tomatoes. Grilled Portobello "Steak" Salad with Avocado and Lime… a hearty satisfying meal that is vegan and gluten-free! Meaty and hearty, it's hard to believe this Grilled Portobello Steak Salad with avocado and lime, grilled sweet onions, grilled corn, vine-ripened tomatoes and cilantro is completely vegan. Juicy grilled steak salad with charred tomatoes and creamy goat's cheese. The perfect easy lunch or dinner for days when it's too hot to cook.
So that’s going to wrap it up with this exceptional food grilled steak salad with tomatoes and avocado recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
