Beef Steak With Sauce
Beef Steak With Sauce

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beef steak with sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Beef Steak With Sauce is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Beef Steak With Sauce is something that I have loved my whole life.

Read Customer Reviews & Find Best Sellers. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Instructions: Simmer onion and garlic in saucepan until soft. Chimichurri is a South American steak sauce similar to salsa verde - but with a little kick.

To get started with this particular recipe, we must prepare a few components. You can cook beef steak with sauce using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Steak With Sauce:
  1. Get 400 grams Beef (filet, sirloin, etc)
  2. Prepare 50 ml ●Red wine
  3. Prepare 1/2 ●Grated onion
  4. Get 2 clove ●Grated garlic
  5. Make ready 3 tbsp ★Soy sauce
  6. Take 1 tbsp ★Balsamic vinegar
  7. Get 3 tbsp ★Sugar
  8. Take 3 tbsp ★Mirin
  9. Prepare 15 grams Butter
  10. Take 1 tbsp each Vegetable oil and butter
  11. Prepare 1 Salt, pepper

Chateaubriand Sauce As classic as a sauce can be, this one needs to live up to its name. Pulse until well-combined but still a bit rough in texture. Season with salt and pepper. (Image credit: Joe Lingeman) This rich, sweet, peppery steak sauce really makes the meal here. It's also a delicious sauce for spooning over pork chops and roasted or grilled chicken.

Steps to make Beef Steak With Sauce:
  1. Marinate the beef in ● ingredients. If the meat is tough, pound the meat to tenderize.
  2. Heat vegetable oil and butter in a pan. Pan-fry the meat seasoned with salt and pepper right before cooking. Fry the surface over high heat first, then adjust the heat according to how you like the meat cooked.
  3. Remove the fried beef from the pan, and wipe it. Pour in Step one marinade and ★ ingredients, then simmer. Add the butter to finish the sauce!
  4. Pour the sauce on top of the meat and enjoy. It is also delicious to eat it in a rice bowl.

Season with salt and pepper. (Image credit: Joe Lingeman) This rich, sweet, peppery steak sauce really makes the meal here. It's also a delicious sauce for spooning over pork chops and roasted or grilled chicken. This is a fantastic recipe for steak sauce. The best part about making your own steak sauces is that you can adjust the ingredients for your own liking. Serve sauce on the side warm or at room temperature.

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