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Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, air fryer salisbury steak with mushroom and onion gravy. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The mushroom and onion gravy is wonderful over mashed potatoes or rice. The gravy is still good without mushrooms. I cooked this Salisbury steak this evening and it was very quick and easy. The flavor and texture was wonderful.

Air Fryer Salisbury Steak with Mushroom and Onion Gravy is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Air Fryer Salisbury Steak with Mushroom and Onion Gravy is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook air fryer salisbury steak with mushroom and onion gravy using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Air Fryer Salisbury Steak with Mushroom and Onion Gravy:

1. Prepare 1 pound ground beef
2. Make ready 1/4 cup breadcrumbs
3. Make ready 1 large egg
4. Make ready 2 teaspoons Worcestershire sauce
5. Make ready 1 teaspoon onion powder
6. Get 1/2 teaspoon garlic salt
7. Take 1/2 teaspoon mustard powder
8. Make ready 1/4 teaspoon kosher salt
9. Prepare to taste lots fresh ground black pepper, or
10. Get 1 tablespoon cooking oil, for searing beef patties
11. Get For the Mushroom Gravy
12. Prepare 3 tablespoons butter
13. Make ready 8 ounces mushrooms, sliced
14. Make ready 1 medium onion, sliced
15. Get 2 cloves garlic, minced
16. Take 1/4-1/2 cup flour, depending on how thick you like your gravy
17. Get 3 cups broth (beef, chicken or vegetable)
18. Make ready to taste black pepper

Season to taste with salt and pepper. Return the patties to the pan and coat in the gravy. Place each patty on a plate and spoon the remaining gravy over the top. Salisbury steak with mushroom and onion gravy is going viral because it's the best easy dinner!

Instructions to make Air Fryer Salisbury Steak with Mushroom and Onion Gravy:

1. In large bowl mix together all the steak ingredients (beef, breadcrumbs, egg, Worcestershire sauce, onion powder, garlic salt, mustard powder, salt, and black pepper). Shape into 4 oval patties.
2. NuWave AF: Spray Wire Tray with nonstick Olive oil. Brown both sides of patties (about 4 minutes per side) and the remove from air fryer. (Follow PIC steps)
3. Heat large pan over 275°F (medium-high) heat and then add oil. Brown both sides of patties (about 1 minute per side) and then remove from the pan.
4. Keep same pan and beef juices over 275°F (medium high) heat. Add the mushrooms and onion and cook until onions are golden and excess mushroom liquid evaporates, about 10 minutes.
5. Add garlic and butter. Cook for about 1 minute.
6. Stir in the flour, cooking and stirring to remove lumps. Add about 1/2 - 1 cup of beef stock, whisking until incorporated.
7. Slowly pour in the remaining broth and whisk until well combined. Season with salt and pepper, to taste (the saltiness and flavors will concentrate some when it reduces down).
8. Once gravy starts to boil, reduce heat to low. Stirring often, medium low 175°F (simmer) until the gravy starts to thicken, about 5-10 minutes. Add salisbury steak patties back into the gravy and cook until the steak patties are cooked to your preferred doneness (usually about 5-10 minutes), stirring the gravy occasionally around the steaks. Taste for seasoning and add more salt & pepper, if desired.
9. 9. Serve the steaks topped with the mushroom sauce.  They are excellent over rice, pasta or mashed potatoes with broccoli buttered cream style sweet corn!

Place each patty on a plate and spoon the remaining gravy over the top. Salisbury steak with mushroom and onion gravy is going viral because it's the best easy dinner! PagesBusinessesFood & drinkBest Recipe BoxVideosSalisbury Steak with Mushroom & Onion Gravy. I combined the Salisbury steak from one recipe and the gravy from another and made this hearty, filling, easy meal. Mashed potatoes make a great accompaniment, I suggest making Sauté onion rings and mushrooms til tender.

So that is going to wrap this up for this special food air fryer salisbury steak with mushroom and onion gravy recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!