Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef steak with black garlic sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
For best results marinate the beef steaks in oil, vinegar, freshly crushed black pepper, salt, sugar, soya sauce over night. Now heat your grill, pan or If you enjoyed reading my Beef steak with black pepper sauce recipe please do share it with your friends and family on other social networks like. A sweet and savory combination of black garlic, soy sauce, and toasted sesame oil makes a tasty sauce for stir-fried steak. Black garlic is an all-natural ingredient that originated in Korea.
Beef Steak With Black Garlic Sauce is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beef Steak With Black Garlic Sauce is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have beef steak with black garlic sauce using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef Steak With Black Garlic Sauce:
- Take 1 or 2 slices Beef steak
- Get 1 dash of each Salt, coarsely ground black pepper
- Get 1 tbsp each Butter, oil
- Make ready Black Garlic Sauce:
- Get 10 clove Black garlic
- Get 1/2 Onion
- Make ready 1 tsp Flour
- Take 100 ml Water
- Take 2 tbsp each Ketchup, sake
- Take 1 tbsp each Honey, soy sauce
- Take 1 dash Coarsely ground black pepper
- Prepare Side Dishes
- Prepare 1 dash Macaroni salad
- Prepare 1 dash Baby leaves
- Prepare 1 dash Snap peas boiled in salt water
Brown Butter-Basted Pork Rack with Garlic and Rosemary. Roasted Broccoli Steaks with Tomato Butter and Tapenade. Garlic-Studded Beef Tenderloin Steaks with Sour Cherry Mustard. Beef Tenderloin Steaks with Mushroom Sauce.
Steps to make Beef Steak With Black Garlic Sauce:
- Lightly season one side of the steak with salt and coarsely ground black pepper.
- Heat the oil and butter in a frying pan and cook the steak as desired.
- Once cooked, remove from the pan.
- Roughly chop the black garlic and thinly slice the onion.
- Use the remaining oil from cooking the steak to saute the onion.
- Once the onion is brown and fragrant,
- Add the flour and continue to saute until no longer powdery and no lumps remain.
- Add the black garlic sauce ingredients and mix. Lightly simmer for about a minute to finish.
- Transfer to a plate and serve with your desired side dishes.
Garlic-Studded Beef Tenderloin Steaks with Sour Cherry Mustard. Beef Tenderloin Steaks with Mushroom Sauce. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. Keep it moving so the garlic doesn't burn. Add the beef and stir fry for.
So that’s going to wrap it up for this special food beef steak with black garlic sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!