Brad's steak oscar #2
Brad's steak oscar #2

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, brad's steak oscar #2. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brad's steak oscar #2 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Brad's steak oscar #2 is something that I’ve loved my entire life. They are fine and they look fantastic.

Traditionally this is served with asparagus as well. Pre heat charcoal in Your grill. Sprinkle with olive oil and steak seasoning. Filet mignon + crab meat + asparagus.all topped with a rich Béarnaise sauce.

To begin with this recipe, we must first prepare a few components. You can cook brad's steak oscar #2 using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's steak oscar #2:
  1. Get 3 t-bone steaks
  2. Take Montreal steak seasoning
  3. Take 1 bunch asparagus
  4. Get 1 lb. Lobster, cooked, in shell
  5. Take 1 cup prepared bearnaise sauce
  6. Take Olive oil

It's not worth it, just grab a tin of canned crab meat. While I enjoy the steak rare, cook the steak to your personal liking. For the tarragon hollandaise: Add the egg yolks to a blender or a food processor and blend. Add the lemon juice and blend for several seconds.

Instructions to make Brad's steak oscar #2:
  1. Pre heat charcoal in Your grill. You want the temperature to b ed between 5 and 6 hundred degrees
  2. Cut tough ends of asparagus off. Place in baking dish. Sprinkle with olive oil and steak seasoning. Roast in the oven at 400 until tender
  3. Remove lobster from shell. Keep chilled.
  4. Place steaks on grill. Sprinkle each side with steak seasoning. Cook 4 minutes per side for rare.
  5. Plate steaks. Top with prepared bearnaise sauce, lobster, and a few spears of asparagus. I served with roasted baby potatoes and pearl onions. Enjoy.

For the tarragon hollandaise: Add the egg yolks to a blender or a food processor and blend. Add the lemon juice and blend for several seconds. Sprinkle the filets with salt and pepper. Oscar-style steak is a fine recipe combining the delicious taste of asparagus with only the finest of steaks around. —Cindy Dorsett, Lubbock, Texas. By using fantastic ingredients such as beef tenderloin, crabmeat and fresh asparagus, you can make an elegant dinner.

So that’s going to wrap it up with this exceptional food brad's steak oscar #2 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!