Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steak sauce with shallots and wine. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Steak Sauce with Shallots and Wine is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Steak Sauce with Shallots and Wine is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have steak sauce with shallots and wine using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steak Sauce with Shallots and Wine:
- Make ready 200 grams Shallots (or 150 g spring onions and 50~80 g garlic)
- Make ready 100 ml Chicken soup
- Make ready 100 ml Red wine
- Make ready 4 tbsp Balsamic vinegar
- Prepare 1 clove Garlic
- Take 1 sprig Rosemary
- Get 3 tbsp Olive oil
- Prepare 10 grams Butter
- Get 1 dash Black pepper
- Get 1 what's available The juice from the meat after cooking it
Steps to make Steak Sauce with Shallots and Wine:
- Put the olive oil and finely chopped shallots in a pot. Sauté over medium-high heat until browned.
- Add the smashed garlic, rosemary, and black pepper. Continue to saute for a few minutes, being careful not to let it burn. Add the Balsamic vinegar and wine and continue to cook for a few minutes.
- Add the soup and simmer for about 5 minutes. Remove the rosemary and garlic. Simmer for another 10 minutes, then season with the butter and salt.
- Serve with some "Juicy Steak Rolls Made Easy with Thinly Sliced Beef"and some vegetables from. - - https://cookpad.com/us/recipes/158645-hearty-vegetables-in-the-microwave-with-anchovy-mayonnaise - https://cookpad.com/us/recipes/158377-juicy-steak-rolls-made-easy-with-thinly-sliced-beef
So that is going to wrap it up with this exceptional food steak sauce with shallots and wine recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!