Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef pilau. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pilau is a very popular Kenyan dish and most festivities are not considered complete without it. Follow my step by guide to make Beef pilau. How to cook pilau rice, the best pilau recipe Kenya. Cooking pilau with meat and potatoes (optional).
Beef pilau is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Beef pilau is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef pilau using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef pilau:
- Take 1 and 1/2 cups of rice
- Get Ginger
- Make ready Garlic
- Take 1/4 kg meat
- Prepare Small carrot
- Get Green pepper
- Prepare 3 potatoes
- Make ready 1 Large onion
- Make ready Pilau masala
- Get cubes Beef
- Prepare Additional spices of your choice
Jikoni Magic's tips for a successful pilau recipe: Use long grain basmati rice for the best results. Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence. Beef Pilau Rice is a rich and flavorful one-pot rice dish that is the perfect weeknight dinner.
Steps to make Beef pilau:
- Prepare your ingredients. Peel the potatoes, wash and dice into medium size. Prepare all other ingredients.prepare your rice. Wash and leave it in some water.
- Heat your cooking pot, add your meat allow it cook as you turn without adding any water, add ginger,garlic and some salt. Cook for some time then add enough water that after cooking will give us atleast 2 cups of the beef soup
- Put your beef aside once it cooked,add some oil in a dry cooking pot.add your potatoes cook for a while until almost Browning. Remove from the pot and put A-side.
- Add some oil, onions, carrot and the green pepper (red pepper is fine too). Cook well
- Add meat without soup.The remaing ginger and garlic. Pilau masala and all your available spices
- Drain water from your rice. Add to your mixture. Add the beef soup to cover the rice. Stir well cover and cook at a very low heat.
- Serve and enjoy your pilau with some home made coleslaw or kachumbari
This is a dish from East Africa, but has lots of Indian influence. Beef Pilau Rice is a rich and flavorful one-pot rice dish that is the perfect weeknight dinner. This Classic pilau rice recipe is a hit at parties, BBQs and with adults and kids alike. Pilau is one of the meals that define Kenyan cuisine. Pilau is a rice dish that is cooked in a seasoned broth, with some pieces of beef, chicken and sometimes peas, nuts and raisins, and whose brown.
So that is going to wrap it up for this special food beef pilau recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!