Creamy Beef Pasta
Creamy Beef Pasta

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, creamy beef pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Beef Pasta is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Creamy Beef Pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.

This Creamy Beef Pasta Recipe is one of those classic pasta dinners that is comforting and nostalgic. Today's recipe is a grown up version of Hamburger Helper, but SO much better! Creamy Beef and Shells - A quick/easy ground beef recipe, this is a pasta dish that will be on your So creamy and so comforting! I cannot even begin to tell you how much of this pasta I ate on..

To get started with this particular recipe, we must first prepare a few components. You can have creamy beef pasta using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Beef Pasta:
  1. Get 11/2 Cup Pasta
  2. Prepare 1 Cup Minced meat
  3. Take Scotch bonnet pepper
  4. Prepare Ginger paste
  5. Make ready 2 Tablespoons Tomato sauce
  6. Get 1/2 Cup cooking cream or milk
  7. Take 3 Tablespoons vegetable oil
  8. Make ready Curry and thyme
  9. Take Seasoning
  10. Prepare 1 Teaspoon Garlic powder
  11. Make ready 1 Teaspoon Oregano
  12. Make ready 1/2 Teaspoon Black pepper
  13. Get to taste Salt
  14. Take Parsley flakes

Bring to a boil, reduce heat and let simmer. Let me share this creamy spicy beef fusilli pasta for you. And also the amount of cheeses I use in this creamy spicy beef fusilli pasta is not a lot. If you've tried and enjoyed my Creamy Beef and Shells or my.

Steps to make Creamy Beef Pasta:
  1. Place a pot/pan on medium heat. Add vegetable oil and sauce the onions for about 2 minutes. Add the ginger paste and then the minced meat and stir fry for about 4 minutes until the beef is cooked.
  2. Add the scotch bonnet pepper and tomato sauce. Stir and allow to fry. Season with curry, thyme, seasoning cube, oregano, black pepper, garlic powder and salt. Stir to combine and add the cooking cream or milk.
  3. Bring this to a boil and add the cooked pasta. Add a little water to adjust the consistency if it's too thick. Cover and allow to simmer for about 2 -3 minutes.
  4. Garnish with fresh or dried parsley flakes. Serve hot and enjoy.

And also the amount of cheeses I use in this creamy spicy beef fusilli pasta is not a lot. If you've tried and enjoyed my Creamy Beef and Shells or my. Creamy Beef and Shells is a pasta dish that is perfect for a quick dinner for the whole family! It is rich, flavorful, and cheesy and even kids love it! Pasta with beef and creamy mushrooms.

So that’s going to wrap it up with this exceptional food creamy beef pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!