Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cajun oven baked steak and veggies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cajun Oven Baked Steak and Veggies is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Cajun Oven Baked Steak and Veggies is something which I have loved my whole life.
With this recipe for Oven Baked Cajun Pork Steaks you can make this tender and flavor packed Midwest BBQ favorite any time of year! Mix remaining ingredients, and the rest of the Cajun Seasoning together well, and pour over steaks. Bake for about an hour or until the Pork Steaks are. The BEST homemade Cajun seasoning recipe – perfect on chicken, steak, pork, tofu, veggies, dips, jambalaya, stir-frys and more!
To get started with this recipe, we have to prepare a few ingredients. You can have cajun oven baked steak and veggies using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Oven Baked Steak and Veggies:
- Take 12 oz. beef loin steak (new York strip)
- Prepare 1/4 head broccoli
- Prepare 1/4 head cauliflower
- Get 1 carrot
- Prepare 3 tablespoons unsalted butter
- Make ready 4 tablespoons Cajun Seasoning or:
- Prepare 2 teaspoons Cayenne Pepper
- Make ready 2 teaspoons garlic powder
- Get 2 teaspoons onion powder
- Make ready 1 teaspoon paprika
- Prepare 2 teaspoons dried oregano
- Get 1 teaspoon ground black pepper
- Get 1 teaspoon thyme
- Take 1/2 teaspoon red pepper flakes
Briefly microwaving the potatoes first speeds up the process! In this easy recipe, I coat thick wedges of potatoes with spicy Cajun seasoning. I then liberally spray them with olive oil, and bake until crispy on the outside and wonderfully creamy on. Easy, homemade, natural cut oven baked fries seasoned with a cajun spice blend and baked in the oven until crispy.
Instructions to make Cajun Oven Baked Steak and Veggies:
- Assemble your cajun seasoning if you do not have any ready made. Lay down a sheet of tinfoil and spray it with cooking spray. Pat down your steak with paper towel and put on top of tinfoil, rub your seasoning into both sides and the edges then seal the tinfoil and let marinate in the seasoning for 3+ hours.
- Preheat oven to 300 degrees. Take seasoned steak out of the fridge and let it get to room temperature before cooking. Sear both sides of the steak on a hot grill/stove for 2 minutes a side then cook in oven for 15 minutes. Wrap steak in tinfoil again and cook for an additional 10+ minutes (depending on how well you want your steak cooked)
- Chop up all of your vegetables. While steak is cooking, melt butter and pour over top of vegetables in a microwave safe steaming bowl. Mix in the butter so it covers everything then steam the veggies in the microwave for 4-5 minutes. Add extra cajun seasoning to the veggies if desired.
- Remove your steak from the oven and veggies from the microwave. Let both rest for at least 5 minutes before serving. Enjoy!
I then liberally spray them with olive oil, and bake until crispy on the outside and wonderfully creamy on. Easy, homemade, natural cut oven baked fries seasoned with a cajun spice blend and baked in the oven until crispy. I've received a lot of requests for crispy oven baked fries lately. I guess some of yall are trying to give up those addictive, mystery fast food crack fries. This Cajun Chicken and Veggies features chicken thighs, bell peppers, potatoes and onions all baked How to Make Cajun Chicken and Veggies.
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