Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, moussaka pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Moussaka pie is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Moussaka pie is something that I have loved my whole life. They’re fine and they look wonderful.
Heat a frying pan over a high heat. If they look a little dry during cooking, add a dash more olive oil. Set aside on a plate lined with kitchen paper. Add the wine, tomatoes, tomato purÃÂée and bring to a simmer.
To get started with this recipe, we have to first prepare a few components. You can cook moussaka pie using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Moussaka pie:
- Make ready 500 g ground beef
- Get 2 eggplants
- Make ready 2 dry onions
- Make ready 2 doses béchamel sauce
- Make ready 2 packets puff pastry
- Take 3 tbsp concentrated tomato sauce
- Make ready olive oil
- Get butter for the baking tray
- Prepare 1 egg yolk and/or a little milk
- Prepare salt
- Get pepper
Toss in the onion and garlic and fry until soft. Difficulty. Αdd to my "Recipe Book" Need to login. Brown half the lamb in a frying pan and add to the onion. This delicious lamb moussaka recipe from the Hairy Bikers provides a wonderful meal for a family occasion.
Instructions to make Moussaka pie:
- Sauté the onion with the ground meat in olive oil until it separates (make sure it doesn't form any lumps) over medium heat.
- Add the eggplants, peeled and cut into small cubes, the tomato sauce and season with salt and pepper.
- Turn down the heat and cook mixing often until all the liquids are absorbed.
- Remove from heat and add the béchamel sauce.
- Mix until you have a well combined mixture.
- Brush your baking tray with butter
- And line it with the bottom filo sheet.
- Distribute the filling evenly
- And top it with the second filo sheet.
- Brush with a little milk or an egg yolk diluted in milk and poke the top with a fork.
- Bake at 180°C for 30'-40' depending on the oven
- (until golden brown).
Brown half the lamb in a frying pan and add to the onion. This delicious lamb moussaka recipe from the Hairy Bikers provides a wonderful meal for a family occasion. Greek Moussaka recipe - Prepare the vegetables The base for a traditional Greek moussaka is most commonly fried eggplants. Some moussaka recipes also use sliced potatoes, so if you like potatoes, try adding a layer of sliced potatoes as the first layer to this amazing dish for some extra comfort during the winter months. Perfect apple pie by The Hairy Bikers.
So that is going to wrap this up for this exceptional food moussaka pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
