My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀
My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, my crispy sweet chilli beef salad. with toasted sesame seeds 😀. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀 is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀 is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my crispy sweet chilli beef salad. with toasted sesame seeds 😀 using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀:
  1. Prepare 750 g Beef cut in to long thin strips
  2. Take 850 ml Ground nut oil
  3. Prepare 1/4 Cornflour
  4. Make ready For The Marinade
  5. Prepare 2 tbls peeled and grated Ginger
  6. Take 2 tbls Shaohsing rice wine or dry sherry
  7. Get 2 Spring onion chopped as small as you can
  8. Take 2 tsp sichuan peppercorns toasted and ground down
  9. Take 1/2 tsp Salt
  10. Take 2 tsp light Soy sauce
  11. Prepare 2 tsp yellow bean sauce
  12. Make ready 2 tsp Hoisin sauce
  13. Make ready 1 good pinch of Chinese five spice
  14. Make ready 1 Gem lettuce
  15. Get 1/2 tsp chilli powder
  16. Make ready 1 tbls honey
Instructions to make My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀:
  1. Mix all the marinade ingredients together in a large bowl
  3. Add the Beef and stir to coat.place it in the fride for 20 minutes or overnight is best. Add the Chilli powder and Honey mix it in.
  4. Place the wok over the heat and add the ground nut oil making sure its hot
  5. Dust the meat with the cornflour and place in hot oil and fry for 2-3 minutes until golden brown
  6. Take out yhe meat and place on kitchen paper.to drain
  7. To Serve add the leaves from the gem lettuce on a serving plate
  8. Then add the beef on top of the lettuce. Sprinkle over with sesame toasted seeds and scatter spring onion over it too.

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