Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tex's surf & turf sarnie ๐ ๐ฎ๐. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Tex's Surf & Turf Sarnie ๐ ๐ฎ๐ is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tex's Surf & Turf Sarnie ๐ ๐ฎ๐ is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tex's surf & turf sarnie ๐ ๐ฎ๐ using 19 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Tex's Surf & Turf Sarnie ๐ ๐ฎ๐:
- Get 1 English muffin, large burger bun, or ciabatta
- Get ๐ค๐ Protein ๐๐ค
- Take 100 grams thin-cut beef steak
- Take 80 grams uncooked jumbo king prawns
- Make ready 1 tbsp groundnut, rapeseed, or vegetable oil
- Prepare salt & pepper
- Make ready โซ Poaching Liquid โซ
- Make ready 25 grams butter
- Make ready 2 clove garlic (halved), or 1 tablespoon garlic powder
- Get 1 1/2 tbsp ginger root (halved), or 2 tablespoons of ginger powd
- Get 3 tbsp lemon juice
- Make ready hot water
- Make ready 1/2 tsp sea salt
- Make ready ๐ฒ Salad ๐ฒ
- Take crispy lettuce (I'm using iceberg)
- Make ready 1/4 cup diced cucumber
- Take 3 cherry, or baby plum tomatoes, quartered)
- Get thousand island dressing
- Get ranch dressing
Instructions to make Tex's Surf & Turf Sarnie ๐ ๐ฎ๐:
- Prep the salad. Slice enough lettuce for your sandwich, then tear into smaller shreds. Quarter your tomatoes and chop the cucumber. Don't mix the ingredients.
- Remove your prawns and steak from the fridge and allow to sit for at least 5-10 minutes until they reach room temperature
- Toast your bun on the inside
- Drop the butter in to a saucepan with the garlic and ginger (no need to peel), cook on a low heat for 5-6 minutes. Add prawns, lemon juice, salt, and just enough hot water to cover. Poach the prawns for 3 minutes on a gentle simmer, then remove from the pan and allow to rest
- While the prawns are cooking begin heating a skillet to smoking hot. Pour in a tablespoon of oil. Cook your thin steak for 1 minute each side (if using a thicker steak, cook for 2 minutes per side for medium rare). Season in the pan
- Keep your steak in a warm oven, while you finish cooking your prawns. Turn the skillet down to low. Toss in your prawns, and cook for a further minute per side. Season while cooking
- Build your sandwich by slicing the steak and arranging on the bottom of your bun. Add a layer of lettuce and sprinkle with cucumber. Drizzle with ranch dressing. Arrange the prawns on top, then add another layer of lettuce and sprinkle with tomato. Season and drizzle with thousand island dressing
- Put the lid on and serve with chips or thin French fries
- Dig in and enjoy
So that’s going to wrap this up for this special food tex's surf & turf sarnie ๐ ๐ฎ๐ recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
