Crispy Fried Beef Salad
Crispy Fried Beef Salad

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crispy fried beef salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This method of cooking crispy beef is one to add to your Asian culinary repertoire. The sauce recipe works well as a glaze for beef or chicken. Serve with a fresh salad - as detailed below - or with fried rice. Although Charles Phan says you can use any leafy green in this spicy main-course salad, he suggests watercress because it adds another subtle, pepper.

Crispy Fried Beef Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Crispy Fried Beef Salad is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy fried beef salad using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Fried Beef Salad:
  1. Make ready 400 g sirloin steak, finely sliced in thin strips
  2. Take 2 tbsp corn flour
  3. Take 2 tsp dark soy sauce
  4. Prepare 1 tbsp sesame seeds, toasted
  5. Prepare Vegetable oil, to fry
  6. Get For the sauce :
  7. Prepare 1 large clove garlic, finely grated
  8. Prepare 1 large thumbsized piece ginger, finely grated
  9. Prepare 2 tbsp rice wine vinegar
  10. Prepare 2 tbsp dark soy sauce
  11. Take 2 tbsp sriracha sauce
  12. Take 1 tsp sesame oil
  13. Make ready 2 tsp honey
  14. Get For the salad :
  15. Take 2 heads baby gem, leaves separated
  16. Prepare 1 large carrot, julienne peeled
  17. Prepare 1/2 cucumber, thinly sliced
  18. Take 1 red chili, finely sliced
  19. Prepare 1 spring onion, finely sliced

Fry the beef in a couple of batches to avoid crowding the pan. Lower into the hot oil and fry until golden and crisp, which should only take a couple of For the salad, toss the vegetables together with the rice wine vinegar. Pile the salad and crispy beef onto individual plates. Learn how to make Stir-Fried Beef Salad.

Instructions to make Crispy Fried Beef Salad:
  1. In a bowl, mix together the steak, cornflour and soy sauce until completely combine.
  2. Add 1 inch of oil to a high sided frying pan and place over a medium heat.
  3. Fry the beef in batches, being sure not to over crowd the pan. Transfer the beef to a plate lined with kitchen paper.
  4. Place all the ingredients for the sauce into a saucepan and bring to a steady simmer over a medium heat.
  5. Place the beef in mixing bowl and add the sauce and sesame seeds. Toss to coat completely.
  6. Arrange the baby gem, carrot and cucumber on a serving platter. Top with the crispy beef and garnish with red chili and spring onion.
  7. Serve while still warm.

Pile the salad and crispy beef onto individual plates. Learn how to make Stir-Fried Beef Salad. I made as is, omitting the sprouts because I couldn't find any. The warm sauce from the meat made the salad a bit soggy. I don't think I'm making this again.

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