Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cross creek stuffed burger. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cross Creek Stuffed Burger is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cross Creek Stuffed Burger is something which I have loved my whole life.
We all do burger toppings, but what about burger stuffing? I went and bought a simple burger stuffing kit and learned how to make perfect (well, nearly). Always a great meal featuring Seafood, Steaks, Veal, Pasta Dishes, Flat Breads, Unbelievable Burgers, Great Sides, and Classic Desserts. These stuffed burger recipes are sure to be the star of your summer BBQ celebrations.
To begin with this recipe, we have to prepare a few ingredients. You can have cross creek stuffed burger using 30 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cross Creek Stuffed Burger:
- Make ready Spicy Chili Aioli
- Make ready 2 tablespoons mayo
- Take 1/2 tsp mustard (Dijon preferred)
- Get salt and pepper
- Get lemon juice
- Prepare 2 small garlic cloves minced
- Take 1 of each: roasted serrano and fresno chili
- Get Burger Patty
- Take 1 lb ground beef 80/20
- Get 1/4 onion finely diced
- Get 2 garlic cloves finely diced
- Get salt and pepper
- Take 1 tbls teriyaki sauce
- Take 1 egg beaten
- Take cayenne pepper
- Get paprika
- Make ready chopped up cheeses:
- Get 1/4 cup smoked gouda
- Prepare 1/4 cup Colby cheese
- Make ready 2 tbls parmesan
- Prepare Arugula Greens
- Make ready Fresh arugula
- Take 2 tbls raspberry balsamic or other fruity balsamic
- Take 1 tbls olive oil
- Prepare Garnish
- Take pickles
- Take mustard
- Make ready fig jam
- Take Crispy Bacon
- Take Grilled Onions
I had the Jalapeño and Cheese Stuffed burger with everything on it. I'm a local resident but his place is the best spot for BBQ, among other Southern homestyle items such as stuffed burgers, baked potatoes, etc. Cheeseburger Sliders Cross Creek Stuffed Burger Chipotle Turkey burgers Greek Burgers w/yogurt sauce Meat burgers Homemade Burgers Applebee's Quesadilla Burger Salmon burgers Roasted Oven Hamburgers Hamburger Cakes Burger with sauce Beet Burger Feta cheese Burger Brunch. We're excited that you are interested in our unique rendition of the burger and fries.
Instructions to make Cross Creek Stuffed Burger:
- Spicy Chili Aioli - Mix everything together in a bowl. - cover and set in fridge until plating.
- Burger Patty - Sauté the onions and garlic with some olive oil. After they are cooked take them off the burner and set aside to cool.
- Salt and pepper the ground beef. - add cayenne and paprika. - add the teriyaki.
- Beat the egg and add 1/2 of it and then add remaining if needed.
- Add the onions and garlic from earlier.
- Make 6 patties, make 3 a little smaller to help with the stuffing. - On the smaller patties add some of the chopped cheeses to the top. Not too much or it will leak out. - Put the larger patty on top and start to seal the patty by folding over the large patty over the smaller the patty. Massage until crease vanishes. - place patties in fridge until grill or pan is ready. You can seal them and freeze them for later as well.
- Cook the patties to your liking.
- Burger Assembly - On top bun spread the aioli mixture first. - Add some of the mustard on top. - add the fig jam on top of that. - add the arugula on top of that. - drizzle the raspberry balsamic vinaigrette on top of arugula.
- Set patty on bottom bun - Add bacon on top of patty. - Add grilled onions to the top of bacon. Add pickles on top of bacon
Cheeseburger Sliders Cross Creek Stuffed Burger Chipotle Turkey burgers Greek Burgers w/yogurt sauce Meat burgers Homemade Burgers Applebee's Quesadilla Burger Salmon burgers Roasted Oven Hamburgers Hamburger Cakes Burger with sauce Beet Burger Feta cheese Burger Brunch. We're excited that you are interested in our unique rendition of the burger and fries. This delicious half pound, grass fed burger includes our signature marinade at comes stuffed with Cheddar, Monterey Jack, and Swiss cheeses. Cheeseburger Sliders Cross Creek Stuffed Burger Chipotle Turkey burgers Greek Burgers w/yogurt sauce Meat burgers Homemade Burgers Applebee's Quesadilla Burger Salmon burgers Roasted Oven Hamburgers Hamburger Cakes Burger with sauce Beet Burger Feta cheese Burger Brunch. These burgers, inspired by Dan Patrick Show Danette, Paul Pabst, are stuffed with pepper jack cheese and chorizo.
So that is going to wrap this up with this special food cross creek stuffed burger recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!