Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bria's apple bacon meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bria's apple bacon meatloaf is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Bria's apple bacon meatloaf is something that I have loved my whole life.
Continue to cook until apple & onion begins to carmelize. Combine apple/onion mixture with all other ingredients in a bowl & mix well. Combine meats, eggs, bread crumbs, onion, apple, chopped bacon, apple butter, apple sauce, and barbecue sauce using your hands to mix thoroughly. This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion.
To begin with this particular recipe, we must first prepare a few components. You can have bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bria's apple bacon meatloaf:
- Prepare 1 1/2 lb Ground Beef
- Prepare 1/2 lb ground venison or sausage
- Get 2 cup bread crumbs
- Take 2 tbsp minced garlic
- Get 1 onion, chopped
- Get 1 egg
- Make ready 2 1/2 tsp McCormick misquette streak seasoning
- Make ready 1 tbsp liquid smoke
- Prepare 2 tbsp your favorite steak sauce. I use McCormick smokey montreal
- Take salt and pepper
- Take 5 piece thick sliced baccon. use more as needed to cover top
- Take 4 baking apples
- Get 1 cup brown sugar
- Take 6 piece cold butter. cut slices about 1/4 inch thick
- Get 1 1/2 tbsp lemon juice
- Take cinnamon
Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf. It's easy enough for weeknight meals, but impressive enough for a dinner party! I don't think you truly understand the amazing tastes of meatloaf until you've had bacon apple meatloaf. My sisters and I always enjoyed having this meal and so did my dad.
Instructions to make Bria's apple bacon meatloaf:
- Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
- Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
- Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
- Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
- Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
- Bake at 350 for 20 minutes.
- Serve meatloaf topped with baked apples and sauce.
I don't think you truly understand the amazing tastes of meatloaf until you've had bacon apple meatloaf. My sisters and I always enjoyed having this meal and so did my dad. She would make the meatloaf with mashed potatoes, green beans, and usually sliced up sharp cheddar cheese. My family was obsessed with brick cheese and the sharper the. Grease a medium baking dish with cooking spray.
So that’s going to wrap it up with this exceptional food bria's apple bacon meatloaf recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!