My Crispy Salt & Pepper Beef Strips 😘
My Crispy Salt & Pepper Beef Strips 😘

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, my crispy salt & pepper beef strips 😘. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Crispy Salt & Pepper Beef Strips 😘 is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. My Crispy Salt & Pepper Beef Strips 😘 is something that I’ve loved my entire life.

Andrew demonstrates how to make crispy salt & pepper shrimp. The sauce recipe came to him from his pal Vikram, who uses it all the time on all manners of. My guide to the ultimate salt and pepper squid, Chinese-style. Super light, crispy salt and pepper calamari finished with some garlic and spring onion.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my crispy salt & pepper beef strips 😘 using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Crispy Salt & Pepper Beef Strips 😘:
  1. Get 400 grams Beef (I used leftover beef brisket)
  2. Get 1 liter Veg oil emough to deep fry
  3. Get 3 egg whites in a bowl
  4. Get 1 small cup of Cornstarch/ Corn flour
  5. Get 1/4 tsp Cayenne Pepper powder
  6. Take 1 tsp Dried Paprika powder
  7. Prepare 1/2 tsp Black Pepper (I used tellicherry)
  8. Take 1/2 tsp Sea Salt

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Steps to make My Crispy Salt & Pepper Beef Strips 😘:
  1. In a saucepan or chip pan, heat up the oil, about 1 & 1/2 inch deep
  2. Put your corn starch into a mixing bowl
  3. Add the cayenne pepper
  4. Then add the sea salt, pepper, paprika and mix it all together
  5. Cut, or if cooked, pull off long shaped beef. It's easy when already cooked
  6. Crack the eggs and just keep the white into a bowl
  7. When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. Repeat this with 5 or 6 pieces at a time, and using a drain spoon, scoop them out and let drain on kitchen paper.
  8. When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over.
  9. Serve with a crispy salad, and wraps and a lemon peppery sauce made with sour cream.

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So that’s going to wrap this up for this exceptional food my crispy salt & pepper beef strips 😘 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!