Crispy beef chilli with egg fried rice
Crispy beef chilli with egg fried rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crispy beef chilli with egg fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy beef chilli with egg fried rice is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Crispy beef chilli with egg fried rice is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have crispy beef chilli with egg fried rice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crispy beef chilli with egg fried rice:
  1. Get Half kg undercut beef
  2. Make ready 1 tablespoon crushed pepper
  3. Take to taste Salt
  4. Get 1/4 cup Soya sauce
  5. Make ready 1/2 bowl Flour as much needed around
  6. Take 1/2 teaspoon Red pepper
  7. Take to taste Salt
  8. Make ready 8/9 Green chillies
  9. Take Onion one in slices
  10. Get 2 tablespoons cornflour
  11. Prepare Oyter sauce 1 /4 cup
Steps to make Crispy beef chilli with egg fried rice:
  1. Cut beef in slices long way now marinate it in salt red crushed peeps and soya sauce beef should be dip in soya sauce marinate for 30 minutes
  2. Take bowl with full of flour atleast. And mix that beef in all purpose floor cited them well now heat oil and take one by one and fry don’t Over fry Take them out when it get golden colour
  3. Heat 6 tablespoons oil add ginger garlic and sauté for minutes now add crushed pepper salt and oyster sauce green chilli and cook for two minutes now add beef and sliced onions just cook lil crispy beef chilli is ready. Served with fried rice and vegetables spring roll

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