Crispy Chili 🌶 Beef
Crispy Chili 🌶 Beef

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy chili 🌶 beef. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crispy Chili 🌶 Beef is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Crispy Chili 🌶 Beef is something that I’ve loved my whole life.

Crispy Chili Beef. featured in Spiciest Dinner Recipes. Stir in the beef steaks until evenly coated. Garnish with spring onion and red chilies. Crispy Chilli Beef is a beloved takeaway favourite because quite frankly, it's delicious.

To get started with this recipe, we have to first prepare a few components. You can cook crispy chili 🌶 beef using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Chili 🌶 Beef:
  1. Make ready Lean beef
  2. Make ready 1 tablespoon ketchup
  3. Get 2 tablespoons soy sauce
  4. Get 2 tablespoons hot sauce you can adjust to your taste
  5. Prepare Ginger garlic paste
  6. Make ready Red bell pepper
  7. Get Thai sweet Chilli sauce
  8. Prepare Scallions
  9. Make ready Oil
  10. Take Corn flour
  11. Get 5 spices
  12. Get Salt
  13. Get cube Seasoning
  14. Get Fresh cilantro for garnishing
  15. Prepare Oil for frying

Freezing/chilling then reheating means the beef won't be crispy. However, it does still taste really good. Serve the beef on noodles with prawn crackers, if you like, scattered with the remaining ½ sliced red chilli and sliced green parts of the spring onions. James Martin takes on the takeaway with his luxe version of crispy chilli beef and serves it with an easy alternative to egg fried rice.

Instructions to make Crispy Chili 🌶 Beef:
  1. Wash and cut the beef in to thin strips, add corn flour blackpepper salt seasoning cube and five spices
  2. Fry the strips in a hot oil,
  3. Drain and set aside
  4. In a pan add oil, ginger garlicpaste, ketchup, soy sauce, bell pepper, scallions, and salt, hot sauce.
  5. Add the fried strips and toast
  6. Garnish with cilantro
  7. I served mine over buttered rice

Serve the beef on noodles with prawn crackers, if you like, scattered with the remaining ½ sliced red chilli and sliced green parts of the spring onions. James Martin takes on the takeaway with his luxe version of crispy chilli beef and serves it with an easy alternative to egg fried rice. Thin strips of beef fillet are seasoned with Sichuan pepper and citrus zest before being deep-fried then coated in a sticky chilli sauce - far superior to any takeaway! Delicious crispy chili beef deep fried to perfection and tossed in a five spice and chili flake seasoning. The same thing goes for turkey on Thanksgiving; while family members would be enjoying long slabs of white meat, I'd be enjoying long unappetizing looking strips of crisp skin.

So that’s going to wrap it up with this special food crispy chili 🌶 beef recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!