Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, bacon cheeseburger stuffed portabella mushrooms. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
How can you go wrong with bacon? This baby has it all bacon, mushroom, cheese, ground sirloin. you know it's got to be good. Remove from heat and stir in the cream cheese. Take the mushrooms out of the oven salt and pepper them, then turn them over and salt.
Bacon Cheeseburger Stuffed Portabella Mushrooms is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Bacon Cheeseburger Stuffed Portabella Mushrooms is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook bacon cheeseburger stuffed portabella mushrooms using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Cheeseburger Stuffed Portabella Mushrooms:
- Get 8 large Portabella mushrooms, stems removed
- Prepare 1 medium onion, chopped
- Prepare 2 garlic cloves, minced
- Take 1 lb lean ground beef
- Prepare 1 tbsp ketchup
- Take 1/2 tbsp dijon mustard
- Prepare 1 tsp worcestershire sauce
- Make ready 1 tsp hot sauce, such as Frank's brand
- Make ready 1/2 tsp pepper and salt to taste
- Get 1/4 cup garlic and herb flavored cream cheese
- Get 2 1/2 cup Italian four cheese blend, shredded, divided use
- Prepare 6 strips of bacon, precooked until slightly crispy
- Prepare 4 grape or cherry tomatos , sliced
- Prepare 1 recipe of Chipotle Ranch Dressing, recipe attached in direction step # 6
- Prepare OPTIONAL SERVING SUGGESTION
- Get 8 cup mixed salad greens
Serve it with all your favorite burger fixings for the ultimate game day meal. Mushroom Cheddar Bacon Burger is the ultimate cheeseburger recipe. Melted cheese, grilled portabellas, crisp bacon, and savory sauce are a mouth-watering combination. More ways to stuff Portobello Mushrooms: You can make Breakfast Stuffed Mushrooms with eggs Veggie Lasagna Stuffed Portobello Mushrooms.
Instructions to make Bacon Cheeseburger Stuffed Portabella Mushrooms:
- Line a baking sheet with foil, spray foil with non stick spray. Preheat oven to 425
- In a medium skillet brown ground beef with onion and garlic until no pink remains. Drain off any excess fat in pan
- Add ketchup, dijon mustard, hot sauce , salt, pepper, worcestershire sauce, cream cheese and 1 cup of the Italian blend cheese, mix in well and turn off heat
- Place mushrooms on prepared pan cup side up and fill each one evenly with cheeseburger mixture
- Top each filled mushroom with remaining Italian cheese blend, top with pieces of bacon and a tomato slices
- Bake about 20 to 25 minutes until mushrooms are tender, filling is hot and cheese has melted. Serve with Chipotle Ranch Dressing, recipe attached below - - https://cookpad.com/us/recipes/341757-chipotle-ranch-dip-sauce-spread-andor-dressing
- Serve on a salad if desired, with the Chipotle dressing
Melted cheese, grilled portabellas, crisp bacon, and savory sauce are a mouth-watering combination. More ways to stuff Portobello Mushrooms: You can make Breakfast Stuffed Mushrooms with eggs Veggie Lasagna Stuffed Portobello Mushrooms. I found Portabella mushroom caps on the markdown rack at the grocery store, two for a dollar. Quinoa Stuffed Portabella Mushroom Caps Domestic Super Hero. Zucchinis Stuffed with Mushrooms, Spring Garlic, and Cheddar Cheese Recetas del Señor Señor.
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