Microwave Ferrero Rocher Cake
Microwave Ferrero Rocher Cake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, microwave ferrero rocher cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Microwave Ferrero Rocher Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Microwave Ferrero Rocher Cake is something that I’ve loved my whole life.

Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. Baking has become part of my weekly schedule and is loved by all at home. The outcome of this recipe was delicious. #mymamataughtmewell.

To begin with this recipe, we must prepare a few components. You can have microwave ferrero rocher cake using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Ferrero Rocher Cake:
  1. Make ready 2 cups sifted plain flour
  2. Take 3 tsp baking powder
  3. Prepare 2 cups sugar
  4. Make ready 1/2 tsp salt
  5. Get 120 ml cocoa powder
  6. Take 2 eggs
  7. Take 1 tsp vanilla essence
  8. Take 120 ml oil
  9. Get 1 cup boiled hot water
  10. Take 1/2 cup milk
  11. Get 1 tsp baking soda
  12. Take Ganache
  13. Get 1 Tbs butter
  14. Make ready 1/4 cup milk
  15. Prepare 150 g baking chocolate
  16. Take 25 g chopped almonds or hazelnuts
  17. Prepare Deco
  18. Prepare 6 Ferrero chocolates
  19. Make ready 25 g chopped almonds or hazelnuts

Microwave Ferrero Rocher Cake step by step. Sift the dry ingredients - flour, baking powder, sugar, salt, cocoa powder - together and lightly mix through. In a separate dish beat the eggs with the oil and vanilla. Make a well in the centre of the dry ingredients and pour the egg mixture, lightly mix through.

Steps to make Microwave Ferrero Rocher Cake:
  1. Sift the dry ingredients - flour, baking powder, sugar, salt, cocoa powder - together and lightly mix through. In a separate dish beat the eggs with the oil and vanilla. Make a well in the centre of the dry ingredients and pour the egg mixture, lightly mix through
  2. Add the hot water and mix through. Grease and line 2 microwaveable round dishes with baking paper. Halve the batter and pour it in the prepared dishes. Place it one at a time in the microwave on the edge of the glass plate for even baking and let it bake for 7/8 mins depending on your watts of a microwave. Insert a toothpick in the centre to check if it's Done. Let the cakes cool for 5 mins, take it out of the dishes and place on flat plates to cool. Place in the freezer to harden.MAKES 2 LAYERS
  3. Spread little of the ganache on 1 cake layer, add the next layer ontop. Spread the ganache on the top and sides, add the nuts around the cake, sprinkle some ontop and add the Ferrero chocolates for deco. Enjoy

In a separate dish beat the eggs with the oil and vanilla. Make a well in the centre of the dry ingredients and pour the egg mixture, lightly mix through. Add the hot water and mix through. Microwave Ferrero Rocher Cake Kim Maroney Vereeniging, GAUTENG. My love for baking started out with helping my mom bake on weekends.

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