Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy corned beef hash with poached egg. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Corned Beef Hash with Poached Egg is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Spicy Corned Beef Hash with Poached Egg is something that I have loved my whole life. They’re nice and they look wonderful.
Crumble in the corned beef and mix together. Spoon the mixture into a soup dish then place under the grill for three to four minutes, until crusty. Bring a pan of water to the boil, add the vinegar. An easy alternative to a quick meal with a kick.and don't forget the tomato sauce.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy corned beef hash with poached egg using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Corned Beef Hash with Poached Egg:
- Make ready 6 slices West Country Corned beef
- Get 3-4 potatoes
- Prepare 4 cherry tomatoes thinly sliced
- Take 1 stick celery very finely sliced
- Prepare Pinch chilli flakes (depending on how hot you like it)
- Get Cooked peas
- Get 2 onions finely chopped
- Get 2-3 eggs
- Prepare Salt & Pepper for seasoning
- Take Oil
Stir in the parsley and season to taste. Meanwhile, heat the remaining oil in a frying pan over a medium heat. While the corned beef hash is cooking, crack an egg into a cup and carefully slide it into the hot poaching liquid. Quickly repeat with all the eggs.
Instructions to make Spicy Corned Beef Hash with Poached Egg:
- Boil the potatoes whole and with the skins on for about 15 minutes or until soft to touch. - Leave to go cold then cut into chunks. - Heat the pan and with a bit of oil and sauté the potatoes until golden and crispy and tip onto kitchen paper.
- Wipe the pan, add a drop more oil and fry the onions gently until they take on a bit of colour, add the celery, peas, tomatoes and a pinch of chilli flakes. - - Add the potatoes and the corned beef and warm through. Check for seasoning and serve with a poached egg on top.
While the corned beef hash is cooking, crack an egg into a cup and carefully slide it into the hot poaching liquid. Quickly repeat with all the eggs. Poach the eggs, turning them occasionally with. Corned Beef Hash - an egg is always goo with it. Corned Beef Hash is a delicious combination of corned beef, cubed potatoes and onions, all cooked on high heat with charred and crispy bits.
So that is going to wrap it up with this exceptional food spicy corned beef hash with poached egg recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
