Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, braised pork ribs. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Braised pork ribs is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Braised pork ribs is something which I’ve loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have braised pork ribs using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Braised pork ribs:
- Prepare 800 g Pork ribs
- Make ready 1 small chunk Ginger
- Get 1 Spring onion
- Prepare Some Coriander
- Make ready 2 Star anise
- Make ready 1 Cinnamon stick
- Prepare 1 Tablespoon Sesame oil
- Get Water
- Make ready Seasoning
- Get 5 Tablespoons Soy sauce
- Get 2 Tablespoons Caster sugar
- Make ready 1 Tablespoon Oyster sauce
- Make ready 2 Tablespoons Rice wine
The ribs are marinated in soy sauce, peppercorns, garlic and orange juice before being pan-seared, then braised until perfectly tender. Braised pork ribs; Braised pork ribs. Add pork ribs to a large pot and add cold water to cover. Bring to a boil over medium high heat, then turn to medium heat.
Instructions to make Braised pork ribs:
- Use soy sauce to marinate pork ribs for 20 minutes.
- Heat the pan and add 1 Tablespoon cooking oil. Add in the pork ribs and cook them for 5 minutes until both sides get browned.
- Pour in some water to cover the whole pork. Add in the remaining soy sauce, all the seasoning ingredients, ginger slices, star anise and cinnamon stick.
- Bring it to boiled and then simmer the ribs for 60 minutes.
- Sprinkle the chopped spring onion, coriander and sesame oil. Mix them well and serve. Enjoy~😋
Add pork ribs to a large pot and add cold water to cover. Bring to a boil over medium high heat, then turn to medium heat. Put the foil bag on a large baking sheet with sides (in case of leaks) and fill with the ribs, being careful not to puncture the bag if the ribs are 'bone-in'. Mix together the ketchup, beer, syrup, onion, garlic, Worcestershire, and hot sauce. Pour into the bag with the ribs.
So that is going to wrap this up for this exceptional food braised pork ribs recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
