Satay beef noodles
Satay beef noodles

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, satay beef noodles. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Satay beef noodles is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Satay beef noodles is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have satay beef noodles using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Satay beef noodles:
  1. Take 1 red pepper slicec
  2. Prepare 1 red onion sliced
  3. Get 1 crushed glove of garlic
  4. Get 240 g mixed beef
  5. Prepare Dried egg noodles
  6. Prepare 1 table spoon smooth peanut butter

Top with bean shoots and coriander leaves. Serve with remaining peanut sauce on the side. Tip: The meat may look rare after you've fried it, but once it's sliced and stirred through the noodles it will continue to cook. Satay beef noodle is another popular breakfast item in Hong Kong cafes.

Instructions to make Satay beef noodles:
  1. Cook noodles as per packet instructions
  2. In a large fry pan in wok cook the mince until browned
  3. Transfer the mince to a bowl
  4. In the same pan add the red pepper coom to soft then add the red onion.
  5. Add garlic And cook for a min
  6. Add the soy and peanut butter into a bowl and mix and 1tbsp of water.
  7. Add the doy mix and mince into the pan. Add the cooked noodles and coat in the sauce add more water if needed.

Tip: The meat may look rare after you've fried it, but once it's sliced and stirred through the noodles it will continue to cook. Satay beef noodle is another popular breakfast item in Hong Kong cafes. Where most of the time it comes with egg, toast and a drink on the side. The nutty, savory and slightly sweet beef slices is heavenly when serve over the soup noodles. In Hong Kong we love to order this specifically with the Nissin sesame flavor instant noodles to add that extra spark to the dish.

So that’s going to wrap it up for this special food satay beef noodles recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!