Cheesy Potatoes and Ham Bake
Cheesy Potatoes and Ham Bake

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy potatoes and ham bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy Potatoes and Ham Bake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cheesy Potatoes and Ham Bake is something which I’ve loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy potatoes and ham bake using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy Potatoes and Ham Bake:
  1. Take 2 cup sour cream
  2. Take 12 oz ham steak, cubed
  3. Make ready 2 cup shredded cheddar cheese
  4. Take 1 30 oz. package frozen shredded hash browns (semi thawed)
  5. Take 10 1/2 oz can cream of chicken soup
  6. Prepare 1/4 cup butter, melted
  7. Get 1 tsp salt
  8. Take 1/4 tsp ground black pepper
  9. Prepare 1/3 cup onion, chopped

Submit a Recipe Correction Layer half the potatoes in the bottom of a baking dish and season with salt and pepper. Spoon half the sauce over and sprinkle with half the cheddar. Repeat with remaining potatoes, sauce, and. In a large saucepan, combine the soup, cheese and butter.

Steps to make Cheesy Potatoes and Ham Bake:
  1. Preheat oven to 350Ā°. Coat 13x9 baking dish with non stick cooking spray.
  2. In a large bowl, whisk together soup, sour cream, butter, salt and pepper. Stir in cheese, onion, ham and hash browns until well mixed. Spoon evenly into baking dish.
  3. Bake uncovered for 50-60 minutes or until hot and bubbly. Allow 5 minutes to rest before serving.

Repeat with remaining potatoes, sauce, and. In a large saucepan, combine the soup, cheese and butter. Cook and stir over medium heat until cheese is melted. stir in the ham, onion and Worcestershire sauce. Layer potatoes and ham in prepared baking dish. Pour sauce evenly over potatoes and ham.

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