Pork ribs soup with white gourd 清爽冬瓜排骨汤
Pork ribs soup with white gourd 清爽冬瓜排骨汤

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pork ribs soup with white gourd 清爽冬瓜排骨汤. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pork ribs soup with white gourd 清爽冬瓜排骨汤 is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pork ribs soup with white gourd 清爽冬瓜排骨汤 is something that I’ve loved my entire life.

Use a casserole pot and add in the pork chop bone and the dry scallops some goji berries,red dates and some gingers. Add in some water and heat on high. Boil the pork ribs until they are cooked and then add sliced white gourd, simmer them till the melon turns semi-transparent and pork becomes tender. See more ideas about food, ethnic recipes, cooking.

To get started with this particular recipe, we have to first prepare a few components. You can cook pork ribs soup with white gourd 清爽冬瓜排骨汤 using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pork ribs soup with white gourd 清爽冬瓜排骨汤:
  1. Take 500 g pork ribs
  2. Take 300 g white gourd
  3. Prepare 5 ginger slices
  4. Make ready 1 spring onion
  5. Get 1 spoon salt

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Instructions to make Pork ribs soup with white gourd 清爽冬瓜排骨汤:
  1. Add pork ribs and ginger slices to pot, add 1L water. Boil with medium heat. Make sure to skim off the scum.
  2. Cut white gourd into medium size cubes and add to the pot.
  3. Cook for 20min in pressure cooker or 1 hour in normal cooker.
  4. Finally add salt and chopped spring onions.

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