Steak and vegetables
Steak and vegetables

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, steak and vegetables. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steak and vegetables is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Steak and vegetables is something which I’ve loved my entire life. They’re fine and they look wonderful.

Place potatoes and broccoli in a single layer onto the prepared baking sheet. Add olive oil, garlic and thyme; season with salt and pepper, to taste. Season steaks with salt and pepper, to taste, and add to the baking sheet in a single layer. Arrange steak, potatoes, broccoli, bell pepper, and onion on a large sheet pan.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook steak and vegetables using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steak and vegetables:
  1. Prepare T-bone Beef Steak
  2. Prepare Potato marbles
  3. Take Cherry tomato
  4. Make ready French beans
  5. Take Shallots
  6. Take Onion leeks
  7. Take 2 tbsp Spanish paprika powder
  8. Make ready 1 tbsp cayenne powder
  9. Get 1 tsp garlic powder
  10. Get Pinch salt and pepper
  11. Make ready 2 tbsp butter
  12. Get 1 cup Worcestershire sauce
  13. Take Corn cob (optional)

Steak, potatoes, and vegetables seasoned with an herb garlic butter and all cooked in a compact foil pack. They can be oven baked or grilled for a tender tasty dinner the entire family will love! Foil packs are a lifesaver when you are grilling outdoors or simply want to make a quick no mess meal at home. Planning the perfect steak dinner involves devoting adequate time to your side dishes, too.

Instructions to make Steak and vegetables:
  1. Rub spanish paprika powder, cayenne powder, garlic powder, salt and pepper to steak. Marinade for about 30minutes or more.
  2. Boil potato marbles and corn. Blanch french beans.
  3. Add butter to pan. Pan grill steak for about 4mins per side.
  4. Saute shallots in Worcestershire sauce, add sugar, potato marbles, cherry tomatoes. Add lemon zest.
  5. Thinly slice onion leeks then deep fry. Serve and enjoy.

Foil packs are a lifesaver when you are grilling outdoors or simply want to make a quick no mess meal at home. Planning the perfect steak dinner involves devoting adequate time to your side dishes, too. Served with a simple salad, a steak can be a lean, nutritious supper, while adding puddles of sauce and mountains of fries makes the whole thing much more decadent. Get inspired by our ideas for sauces, vegetables, potatoes and beyond. Vegetables from the oven are your best bet if you're cooking your steak inside — or if you just don't have space on the grill.

So that is going to wrap it up for this special food steak and vegetables recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!