Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef roll. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Roll is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Beef Roll is something which I have loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can have beef roll using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Roll:
- Make ready MARINATE:
- Make ready 400 g beef slices (sukiyaki/shabu)
- Make ready 1 clove garlic (minced)
- Get 2 cm Ginger (grated)
- Take 2 tbsp Soy Sauce
- Get 1 tsp Sesame oil
- Get Mirin (optional) / 1 tbsp sugar
- Prepare Pepper
- Take Salt
- Prepare VEGETABLES:
- Prepare Enoki Mushroom
- Make ready Asparagus
- Get Carrot
- Get Sesame seed
Beat egg and milk, add to dry ingredients, and mix to a soft dough. Spoon meat onto dough, roll up like a Swiss roll, and place on a greased baking tray. Make a few incisions in roll. Lightly brush the beef olives all over with a little olive oil, then roll them in the crushed peppercorns on a plate.
Instructions to make Beef Roll:
- Marinate beef slices with all the marinate ingredients. Place in fridge min. 30 minutes.
- Prepare the vegetables.
- Enoki: slice the roots, break into small section and soak in salted warm water for 10 minutes. Drain the water.
- Asparagus: bend and snap, discard the end. Blanch in boiling water 2-3 minutes.
- Carrot: peel the skin and julienne. Blanch in boiling water 2-3 minutes.
- Roll the beef tightly around the vegetables.
- Heat oil in the pan over medium high heat. Add the rolls and cook until the beef browned.
- Sprinkle with sesame seed. Ready to serve.
Make a few incisions in roll. Lightly brush the beef olives all over with a little olive oil, then roll them in the crushed peppercorns on a plate. Heat the remaining oil in the frying pan, add the beef olives and fry them on a moderate heat to brown them all over. Remove from the pan using a draining spoon and set aside. Roll up the meat slices into rolls.
So that’s going to wrap it up with this exceptional food beef roll recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
