Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, braised chilli beef & mushroom. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Braised Chilli Beef & Mushroom is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Braised Chilli Beef & Mushroom is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook braised chilli beef & mushroom using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Braised Chilli Beef & Mushroom:
- Prepare 500 gm lean beef for casserole
- Prepare 1 tsp smoked paprika
- Prepare 1 tsp onion powder
- Get 1 tsp garlic powder
- Make ready 1 tsp thyme
- Get 1/2 tsp Sea salt
- Make ready 1/2 tsp black pepper
- Take 1 tbsp Walnut oil
- Get 1 can chopped tomatoes
- Get 10 chestnut mushrooms
Braised chilli beef with onions; Braised chilli beef with onions. Add the garlic and ginger and any leftover spices from coating the beef, cook for a minute more, then add to the casserole. Add the coconut milk, tomatoes, thyme and enough water just to cover the meat. Serve with the garlic bread and salsa.
Steps to make Braised Chilli Beef & Mushroom:
- Do you like my new pan ?😜…. Season meat with Powders & oil… Set aside for 30 mins
- Seal meat in very hot pan for 5 minutes. Add the mushrooms & cook for a further 5mins
- Add tomatoes & bring to the boil. Simmer hard for 20 mins to drive off excess liquid
- Cook in low oven for 2/3 hrs & serve
Add the coconut milk, tomatoes, thyme and enough water just to cover the meat. Serve with the garlic bread and salsa. Bash the cinnamon, cumin, paprika and oregano in pestle and mortar, then rub into the cuts in the beef. Season well with sea salt and black pepper, drizzle over a little oil and brown the brisket well in a large pan over a high heat. Trim off any hard fat from the beef and season on both sides with salt and lots of pepper.
So that is going to wrap this up for this exceptional food braised chilli beef & mushroom recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
