Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dim sum - chinese steamed ribs with garlic black beans 豆豉蒜蓉蒸排骨. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Update your wardrobe with the New Look must-have looks. Look no further for style inspiration. Enjoy next-day delivery and free returns. Check Out Black Beans on eBay.
Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨 is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook dim sum - chinese steamed ribs with garlic black beans 豆豉蒜蓉蒸排骨 using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨:
- Get 300 g fresh pork ribs (lean with little fat)
- Prepare black beans
- Prepare garlic
- Take Red pepper or red bell pepper
- Make ready 2 tsp light soya sauce
- Make ready 2 tsp oyster sauce
- Get 2 tsp corn starch
- Prepare 1 chilli pepper (optional)
- Get Spring Onions Garnish (optional)
Salt and Pepper Pork Chop 椒鹽豬扒. Spare Ribs Steamed with Fermented Beans and Garlic. 山竹牛肉球. Egg Custard Filling in Moucha Flavor Bun. 紫芋流香飽. Minced Garlic Chao Zhou Style / 蒜蓉蒸龍蝦 Wok Baked Lobster with Ginger and Scallion 薑葱炒龍蝦 Wok Baked Lobster in Supreme Broth 上湯焗龍蝦 游水海魚
Steps to make Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨:
- These are the ingredients Soak pork for 20mins and Soak black beans for 5 mins. Drain.
- Add garlic n black beans 1:1. light soya sauce, oyster sauce, Red pepper (pick ones not spicy) Mix well all together and set it aside for 20mins (add red chilli pepper optional) If u like some veg before steaming u can place raw pumpkin or chinese radish at the bottom of the ribs and steam together.
- Right after mixing, boil a pan of water. If u are really lazy u can set a tray in the rice cooker and cook together with white rice.
- Either Way is ok. If in pot pan place ribs when water in boiling. Steam for 15mins cover lid (do not open lid within this time so make sure u have enough water) As for rice cooker just cook as usually with the dish inside. When rice done ribs should be done.
- Check and taste test.
- Done. Can sprinkle chopped spring onions for garnish. Enjoy!
Egg Custard Filling in Moucha Flavor Bun. 紫芋流香飽. Minced Garlic Chao Zhou Style / 蒜蓉蒸龍蝦 Wok Baked Lobster with Ginger and Scallion 薑葱炒龍蝦 Wok Baked Lobster in Supreme Broth 上湯焗龍蝦 游水海魚 Popular Items The most commonly ordered items and dishes from this store. Chilli & Garlic Pickled Cucumber (V) (Spicy) 蒜蓉拍黃瓜. placeholder text. Steamed Chicken with Chilli (Spicy) 口水雞. placeholder text.
So that’s going to wrap it up for this exceptional food dim sum - chinese steamed ribs with garlic black beans 豆豉蒜蓉蒸排骨 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
