Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, biscuit cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Freshly Prepared Handmade Cakes Delivered Nationwide. Melt the butter and the caster sugar in a saucepan over a low heat. Once it has melted, add the cocoa and the drinking chocolate. Darren McGrady shared the exact recipe for the Queen's favourite chocolate biscuit cake.
Biscuit cake is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Biscuit cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook biscuit cake using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Biscuit cake:
- Get 5 packet Buiscuit
- Take 2 glass Milk
- Make ready to taste sugar
- Get as needed Gems for garnishing
- Make ready 2 spoon Chocolate sauce
While it is melting, gently slide the prepared biscuit base out of the cake tin. Spread the melted chocolate over the base. smoothing until nice and even. Remove the bowl from the heat and stir in the broken biscuits, apricots, raisins and pecans (optional). Spoon the mixture into the tin.
Instructions to make Biscuit cake:
- Take a mixer jar
- Add buiscuit and blend well
- Take bowl and add biscuit mixture
- Add milk and mix well
- Add chocolate sauce
- Bake for 30 min
- Garnish with gems
Remove the bowl from the heat and stir in the broken biscuits, apricots, raisins and pecans (optional). Spoon the mixture into the tin. Level the surface by pressing it down with a potato masher. Biscuit cake is an awesome & delicious no bake dessert made with biscuits, milk, sugar, cocoa & chocolate. Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake.
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